Isaladi elula yenkukhu kanye noshizi

1. I-chicken fillet ihlanjululwe kahle futhi ichithe ngamanzi abandayo. Faka emlilweni bese upheka kuze kube d. Izithako:

• Izingcezu ze-inkulet fillet - ama-Gramu angu-400
• I-egg - izingcezu ezingu-3
• Isaladi Ehlaza Oluhlaza - ama-Gramu angu-300
• Utamatisi - Izingcezu ezintathu
• Ushizi onzima - ama-Gramu angu-70
• Imayonnaise - Ukunambitha
• Usawoti, pepper - Ukunambitha

Imiyalo

1. I-chicken fillet ihlanjululwe kahle futhi ichithe ngamanzi abandayo. Beka umlilo bese upheka uze wenze. Kulula inyama bese uthathe ama-cubes amancane. 2. Amaqanda ukupheka. Sika ngezinhlamvu ezincane. 3. Amaqabunga e-lettuce kufanele ahlanzwe ngaphansi kwamanzi asebenzayo ukuze asuse udoti nesihlabathi. Kuma kancane futhi kumnandi. 4. Hlanganisa utamatisi bese uthatha ama-cubes amancane. 5. Gwema ushizi ku-grater enkulu. Esikhathini esisodwa esibekiwe ubeka konke ukudla okulungiselelwe: amaqanda, inkukhu, ulethisi, utamatisi kanye noshizi ogayiwe. Beka usawoti kanye nemayonnaise ukunambitha nokuxuba. Isaladi isilungile. Abanye abantu bayathanda uma bewadla kancane. Kulesi simo, ushukela omncane unganezelwa esaladini. Uma uthanda isaladi ishayela, engeza pepper omnyama kanye negalikhi encane.

Izinkonzo: 4