I-Cannelloni uhlobo lwe-pasta yase-Italy, ngendlela yama-tubes. Ububanzi balezi zilimo eziyizigaxa cishe ngo-2-3 cm. I-Cannelloni nayo inegama elilodwa - i-manicotti. Lawa magama asetshenziselwa yonke indawo, kungakhathaliseki ukuthi ulimi luni. Nomaphi lapho bazozwakala khona. Kodwa igama elifanele kakhulu lala macaroni yi-manicotti, ngoba kusukela ku-Italian itho umkhonto, njengethubhu. Le nhlanganisela yenzelwe ukuyigcwalisa ngokugxilisa. E-cannelloni yendabuko egcwele inyama noshizi, inyama ne isipinashi, ngamakhowe. Kodwa kukhona nokugcwalisa okungahambisani nalokho, okwakhiwe kakade ama-landladies. Ngokujwayelekile Cannelloni igcwele utamatisi sauce noma i-bechamel sauce, futhi iphekwe kuhhavini. Lesi sidlo sase-Italy asiyona nje esiphundu, kodwa sibonakala sihle kakhulu, ngakho-ke ungakwazi ukuyibeka kalula eholidi, izivakashi zizoshaywa.
Izithako:- I-Garlic 1 pc.
- I-Ricotta ushizi 500g
- I-Mozzarella ushizi 200g
- Utamatisi sauce 1 pc.
- Usawoti 1 tsp.
- Utamatisi 4 ama-pcs.
- I-Parsley fresh 1 g
- I-pepper emnyama i-1 tsp.
- Salami Salami 400 g
- I-Cannelloni 500 g
- Amakhowe, amhlophe 200 g
- Isinyathelo 1 Okokuqala, yenza isoso. Hlanganisa i-sauce utamatisi, utamatisi, usawoti kanye nopelepele epanini elikhulu. Letha ingxube eholela emathumba.
- Isinyathelo sesi-2 Esikhathini sokudoba fry the sausages lisikiwe kuze brown, uthele amakhowe oqoshiwe kanye garlic. Konke hlanganisa kahle bese ubamba umlilo omncane cishe imizuzu engu-15-20.
- Isinyathelo sesi-3 Uma kudingeke ngemilayezo yephakheji, faka i-cannelloni yakho emanzini ashisayo imizuzu engu-5-7.
- Isinyathelo 4 Okulandelayo, thatha i-ricotta uhlanganise nama-sausages namakhowe. Engeza i-parsley entsha uphinde uhlanganise kahle.
- Isinyathelo 5 Okulandelayo, izinto ze-cannelloni njengoba kuboniswe esithombeni.
- Isinyathelo 6 Tshela ungqimba omncane we-sauce esikhunjini, ubeke kalula i-cannelloni, uthele wonke u-sauce ufafaze konke nge-mazarella ne-parsley.
- Isinyathelo 7 Bhaka isidlo kuhhavini imizuzu engaba ngu-40, ekushiseni kwama-degrees angu-180. I-cannelloni enamanzi enamanzi ilungele ukusetshenziswa.