Isaladi nge-inkukhu ephuziwe ne-lavash Le isaladi esimnandi futhi engavamile izokumangaza - ikulungele ukusebenzisa i-lavash encane ejwayelekile. Ngesikhathi sokugcoba, isinkwa se-pita siba buthakathaka, sifana ne-omelet (njenge-saladi "ekhukhulayo"), kuhamba kahle nenkukhu ephuziwe, izaqathe ezithosiwe nemifino. Futhi ngenxa yemayonnaise eyenziwe ngembewu yesinaphi, isaladi iba tastier enkulu, uma nje siyivuselele nge-evamile yesayonnaise esitolo! Isaladi kulula ukuyilungisa, hhayi evamile futhi iyohambisana netafula lezinsuku zonke nezokugubha.
Izithako:- Inkukhu ye-Chicken iyabhema 300 g
- I-Carrot 1 pc.
- I-lavash encane 1 pc.
- Amafutha we-sunflower ahlanjulisiwe ama-3 tbsp. l.
- Ama-anyanisi ahlaza okwesithathu 0.5
- I-dill entsha engu-0.5 ibhola
- I-pinch engu-1
- Pepper emhlabathini omnyama 2 pinch
- Amaqanda inkukhu 2 ama-pcs.
- I-Sugar 1 i-tsp.
- Usawoti 0.25 tsp.
- I-Mustard French (ngezinhlamvu) 0.5 tbsp. l.
- Apple uviniga 1 tbsp. l.
- Amafutha ahlanzekile e-sunflower 200 ml
- Isinyathelo 1 Ukulungisa isaladi, sidinga isinkwa esincane esincane, izaqathe ezinkulu (noma ezimbili eziphakathi), i-anyanisi eluhlaza, i-anyanisi eluhlaza kanye ne-dill, i-mayonnaise eyenziwe nge-mustard, i-sunflower ehlanjulisiwe ngamafutha, usawoti kanye nomsundu omnyama.
- Isinyathelo 2 Izaqathe zihlanzwa bese zihlutshwa kwi-carrot grater eKorea.
- Isinyathelo 3 Ushaye izaqathe kwi-sunflower ehlanjululwe ngamafutha oshisa ophakathi kuze kuphekwe. Beka izaqathe epulitheni bese uvumeleke ukupholisa ngokuphelele.
- Isinyathelo 4 Nakuba izaqathe zipholile, nqamula isinkwa se-pita ngezinhlamvu ezimfushane.
- Isinyathelo sesi-5 Sigcoba inyama yesifuba sophethiwe ngezandla emafabeni (ngaphandle kwesikhumba).
- Isinyathelo 6 Gaya u-anyanisi oluhlaza kanye nedill.
- Isinyathelo 7 Sixhuma inyama yenkukhu kanye ne-lavash.
- Isinyathelo 8 Bangeze izaqathe eziphelile ngokuphelele namakhambi aqoshiwe.
- Isinyathelo 9 Ukugqoka isaladi nge imayonnaise ezenziwe nge imbewu lwesinaphi. Empeleni, isaladi ingagcwala imayonnaise ejwayelekile, kodwa kuyoba mnandi kakhulu!
- Isinyathelo 10 Hlanganisa, engeza usawoti kanye nomsila omnyama wokunambitha (hhayi kakhulu!).
- Isinyathelo 11 Masiphinde siphakamise isaladi futhi sizinike isikhathi sokuma esiqandisini (cishe imizuzu engama-30). Ngemuva kokukhonza isaladi etafuleni!