Isihloko sendaba yethu yanamuhla: "Itiye elimnyama neluhlaza, ukuqhathanisa, ukuzuzisa nokulimaza."
Muva nje, lapho impilo yokuphila enempilo ibe yindinganiso yenani elikhulayo labantu, siphinde sikhumbule izinzuzo zetiyi eluhlaza. Ukuphuza utshwala eRussia sekuyisikhathi eside sekudumile. Kodwa ungaphutha, ucabange ukuthi thina yendabuko itiye elimnyama. Esikhathini eside ngaphambi kokuba i-Europe ithole itiye eluhlaza, eRussia kwakungabonakali engavamile, futhi yayithandwa kakhulu futhi yajwayele. Ukukhathazeka itiye elimnyama, nokulungiselela kwalo "ngesiRashiya" kusenza sikhohlwe ukuthi itiye eluhlaza ayiyona into enhle kakhulu futhi ewusizo. Yenziwa kusuka emaqabeni afanayo we-tea njengamnyama, kodwa umkhiqizo awutholi ukucubungula okunjalo okuvumela ukuthi ugcine izinto eziwusizo namavithamini.
Izakhiwo ezinjalo zetiye zifakazela ukuthi zikwazi ukuqinisa ukuzivikela, ukuqinisa umsebenzi wenhliziyo, ukuqinisa isimiso sezinzwa, ukuthuthukisa ukulala nokuthuthukisa umsebenzi wobulili.
Ithi elihlaza liyasisiza ukuba siphumule, lisinike amandla futhi lisenze sithinte kakhulu ekuthunjweni. Lokhu kungachazwa ukuthi ihlanze igazi lezinhlayiya, futhi singasho ukuthi imvelo yayo yemilingo iqukethe umoya ophelele wephunga kanye nekhwalithi. Abaqeqeshi bekhatsi lesikhatsi lesitatimende setiye kuphela kutsi umkhosi wetiyi wangempela uyakwati kubonakalisa lokwahlukanisa emaceleni lamakhulu. Noma kunjalo, kufanele sikhumbule ukuthi lezi zakhiwo zingaba nesiphuzo esilungele kakhulu nesilungele kahle.
Iphutha lokuqala elihlangene lapho ukuphuza itiye ukuqhuma amaqabunga etiyi ngamanzi abilayo ku-teapot enkulu, lapho kuqhutshwa isikhathi esithile futhi kuhlanganiswe noshukela. Itiye elimnyama kunzima ukunqoba noma yini, ngakho-ke le ndlela ibonakala iyona kuphela eqinisiwe. Kodwa itiye eluhlaza ngezinye izikhathi lukhulu kakhulu futhi luthando. Udinga isimo sengqondo esikhethekile. Ngakho-ke, ngokuqinisekile, bambalwa abathandekayo betiyi elihlaza eRussia - uzovuma, kunzima ukujabulela ukusetshenziswa komkhiqizo ongaziwa, obabayo wombala ongaqondakali. Ochwepheshe bathi leyo teyi ayikwazi ukudakwa nhlobo, ngoba ngale ndlela yokuphuza itiye ilahlekelwa yizo zonke izinto zayo eziwusizo, futhi ngaphezu kwalokho-zithola eziyingozi.
Into ebaluleke kakhulu okumele uyikhumbule uma ubela noma yiliphi itiye - ungalethi amanzi kumathumba. 85'C - izinga lokushisa elihle kakhulu itiye elihlaza. Uma izinga liphakeme, amanzi ashisayo azobhubhisa ukunambitheka kwawo nezakhi. I-pottery ilungele ukuphuza. Ngokuqondene nobuningi nobude bokukhipha, kunzima ukunikeza iseluleko esithile, ngoba kuxhomeke ngokuphelele kwizinga lebanga leqoqo. Okokuqala, zama ithisipuni eyodwa nge-100 ml, uma ukunambitheka kubonakala kungenakulinganiswa, ungandisa ivolumu. Futhi into eyodwa ebaluleke kakhulu okufanele uyiqaphele - isikhathi sokumnika itiye eluhlaza, njengombuso, awudluli imizuzwana engu-10. Ungakwenza, njengoba kubhaliwe emiyalweni, bese uphuza imizuzu emithathu, kodwa ngubani ongathanda leli teyi ekugcineni? Izinhlobo eziningi ziba nobuhlungu ngisho nangemva kokumnika imizuzwana engu-3-4. Yini esingayisho mayelana nesikhathi eside?
Kuze kube manje, izinhlobo ezinhlobonhlobo zezinhlobo nemikhiqizo yetiyi eluhlaza azikho imingcele. Lapho uthenga itiye esitolo, ungakhohlwa ukubheka usuku lokukhululwa nokuphila kwelanga. Naphezu kokuthi izici zetiyi umkhiqizi ubonisa impilo emide yasolwandle, kuyoba yizinkolelo ukukholelwa ukuthi itiye ekhishwe eminyakeni emithathu eyedlule iyoba kuhle njengezindawo zayo njengezintsha. Emva kokufunda ulwazi emaphaketheni ungagwema inkinga enjenge-flavouring. Ikhwalithi yetiyi elinjalo lishiya kakhulu, ngoba iqiniso lokuthi ama-aromas ayengeziwe etiye, afana nemvelo, angakwazi ukwenza kahle. Ngisho noma igama lichaza ukuthi izithasiselo ezifana ne-hibiscus, izingcezu zezithelo, i-jasmine, i-lemon ikhasi, i-chrysanthemum nezinye izinto ezihlwabusayo zifakiwe ekubunjweni, kuyafaneleka ukujwayela ngokwengeziwe ukubunjwa kwiphakheji. Mhlawumbe lokhu kuyisembozo sezithasiselo ezikhona.
Kodwa, naphezu kwazo zonke izici zetiyi eluhlaza, ukushisa kwayo nendlela yokupheka. Naphezu kwazo zonke izinzuzo zayo, itiye eluhlaza linokuphikisa: ukuxhomeka ku-caffeine nokuxoshwa ngokweqile kwe-caffeine. Ukuzwela kwe-caffeine kungaba yedwa, okuyinto engajwayelekile kakhulu, nesimo sezinkinga: ngesifo sezinso, ukuqina kwezilonda zesisu, i-glaucoma kanye nemikhuhlane. Abesifazane abakhulelwe nabangenayo abacebisi ukuba baphuze itiye elihlaza okwedlulele, kodwa izindebe ezimbalwa ngosuku zizosiza kakhulu tonus jikelele. Izingane ezineminyaka engaphansi kwengu-12 azikhuthazwa ukuba zihileleke itiye eliqinile, kodwa ukumnika okuncane, okuyi-soft tart kuzocebisa umzimba wezingane ngezinto eziwusizo namavithamini.