- imvubelo eyomile - ithispuni 1
- ufulawa - izinkomishi ezine
- usawoti - 1 ithisipuni
- amafutha omnqumo - 1/3 indebe
1. Thela imvubelo 1 1/2 yamanzi afudumele amanzi. Hlanganisa ufulawa nosawoti esitsheni esikhulu. 2. Hlanganisa kancane kancane amafutha omnqumo kumxube wefulawa bese uwushaya nge-mixer ngesivinini esiphansi kuze kutholakale ukufana okufanayo. Bese uthele ingxube yemvubelo uhlanganise. Yakha ibhola ngaphandle kokuhlolwa. 3. Gcoba isitsha ngasinye ngamafutha omnqumo, usakaze phezu kwendawo yonke, bese ufaka inhlama endishini, ukuze ibhotela limboze. Vala ngendwangu yesikhanti esincane futhi ufake endaweni efudumele yamahora angu-1-2. 4. Ngemva kokuba inhlama ikhuphuke, yihlukanise ngesigamu. Preheat ovini ku-260 degrees. Khipha kancane ngamafutha omnqumo isikhunta se-pizza noma i-pan. Amandla athululela inhlama emgqeni oyifunayo. Faka ukugcwalisa phezulu kokuzikhethela kwakho. 5. Faka i-pizza kuhhavini ngamaminithi angu-8-10, kuze kube yilapho emaphethelweni enombala wegolide. Inhlama esele ingahlanganiswa ngokuqinile ngopula epulasitiki bese efakwa esiqandisini izinsuku ezingaba ngu-3 noma iqhwa izinyanga ezingu-6.
Izinkonzo: 8