- imvubelo eyomile - ama-Gramu ama-5
- amafutha omnqumo - ama-milliliters angu-20
- Ufulawa wokhula - ama-Gramu angu-175
- umhlabathi wenkomo - 200 Grams
- utamatisi - 100 amagremu
- ikhasi elimnandi le-orange - ucezu olu-1
- of ushizi onzima - 150 Grams
- i-ketchup - ama-Gramu angu-50
- i-parsley - amagremu ama-5
- i-dill - ama-5 amagremu
1. Hlanganisa ufulawa ngemvubelo. Engeza u-125 ml wamanzi afudumele namafutha omnqumo. 2. Hamba inhlama imizuzu engu-2-3. Ukumboza inhlama ngethawula noma ukugoqa eplastiki bese uvumela ukuphakama endaweni efudumele imizuzu engu-40. 3. Okwamanje, lungiselela ukugcwaliswa. Fry the mince kuze kuphekwe. Sika utamatisi zibe tincetu, futhi pepper ube ngamacube. Grate ushizi. 4. Hlanganisa inhlama ngeminithi eli-1, bese uyi-disc ibe yidiski engama-30 cm nobunzima obungaphezu kwama-5 mm. Lubricate nge-ketchup. 5. Faka utamatisi, pepper kanye nenyama egayiwe, ufafaze pepper, imifino nokuningi ushizi ogayiwe. 6. Faka i-pizza kuhhavini ngama-220 degrees imizuzu engu-15.
Izinkonzo: 6