Popovy nge corn and anyanisi

1. Hlanganisa i-buttermilk nezinhlamvu zommbila ndawonye ku-blender imizuzwana emithathu ukuvumela ummbila Izithako: Imiyalo

1. Hlanganisa i-buttermilk kanye nama-corn kernels ndawonye ku-blender imizuzwana engu-3, ​​ukuze ummbila uphuziwe kancane, kepha awuphenduke amazambane ahlambulukile. 2. Faka amaqanda, isipuni esingu-1 sebhotela elicibilikile kanye ne-whisk ngomunye umzuzwana owodwa. Engeza ufulawa, ufulawa we-corn, ushukela, usawoti, umquba omncane omnyama kanye anyanisi oluhlaza oqoshiwe. Hlanganisa kuze kube yilapho zonke izithako zihlanganiswa ngobuningi obukhulu. Shiya inhlama eceleni kwamaminithi angu-15. 3. Okwamanje, preheat kuhhavini kuya 175 degrees. Gcoba isikhunta sebhan ne-isipuni esisele se-bhotela. Gcwalisa indebe ngayinye yokuhlolwa ngezingxenye ezingaphezulu kwengxenye. 4. Bhaka popovers kuhhavini imizuzu engu-30 kuya kwezingu-35. Ungavumeli umnyango wokuvota ngesikhathi upheka! 5. Abapopos bahlale bekulungele uma bebade futhi banobuqili. 6. Phuma emakhakheni okupholisa futhi uvumele ukuba zipholile imizuzu embalwa. Qaphela - ngisho nalapho ama-buns ebanda kakhulu, angashisa kakhulu ngaphakathi!

Izinkonzo: 3-4