Siyilungisa i-quesadilla nenkukhu iQuesadia, i-quesadilla (evela ku-quesadilla, okungukuthi, i-tortilla ye-cheese)-manje isidlo esithandwa emhlabeni jikelele se-Mexican cuisine. Igama ngesiRussia lingabonakala kokubili kokuhluka kokuqala nokwesibili, kuye ngokuthi yiluphi ulimi iresiphi ehunyushwe kusuka - iSpanishi noma iSpanishi eMexico. Ekuqaleni, queadia kwakuyinto elula kakhulu, eyakhiwa amaqebelengwane amabili, aqoshiwe nge ushizi futhi egosiwe ngamalahle noma iprying pan. Ngokuhamba kwesikhathi, ukugcwaliswa okunezinkukhu kanye nenyama, imifino nama-mushroom kwaqala ukungezwa kulo mbuzo. I-classical version ye-quesid ayikho, ngaphandle kwe-ushizi, ngaphandle kwalokho konke kuncike emcabangweni wompheki. Njengokukhethwa kukho, yenza kesadiyu hhayi kumakhekhe amabili, kodwa kusuka kokunye, okugoqiwe ngokugcwaliswa kwesigamu. Ukugcwaliswa kungaba nomlilo oshisayo emoyeni wezintandokazi zaseMexico noma ngaphandle kokubukhali okungenakuqhathaniswa. Ku-quesadilla, uthathe i-quarters, u-salsa noma u-sauce omuncu omuncu uvame ukukhonzwa.
Izithako:- Ukuzithoba kweMexico 3 g
- I-Parsley fresh 10 g
- Ushizi olunzima 400 g
- Inkukhu ye-inkukhu 1 pc.
- Utamatisi 2 ama-pcs.
- I-Pepper enhle i-1 pc.
- Anyanisi 1 pc.
- Garlic 3 izidakamizwa
- Amafutha e-sunflower ahlanjulisiwe ama-100 ml
- Usawoti 0.5 tsp.
- I-Tortilla 6 ama-pcs.
- Isinyathelo 1 Ukuze silungise le quesadia sidinga lezi zithako ezilandelayo: tortilla tortilla, inkukhu, utamatisi, pepper elimnandi, anyanisi, u-garlic, ushizi, amafutha e-sunflower, inhlanganisela yama-condiments aseMexico (i-cumin, i-paprika, u-anyanisi omisiwe negalikhi, i-oregano, i-peype, i-chili , pepper omnyama), usawoti, amakhambi.
- Isinyathelo 2 Sika u-anyanisi emabhodini amancane.
- Isinyathelo 3 Fry anyanisi ngokufaka amafutha we-sunflower.
- Isinyathelo 4 Sika isifuba senkukhu ku-fillet, uthathe izinhlamvu ezincane.
- Isinyathelo 5 Yengeza inkukhu ema-anyanisi othosiwe, inkathi yenkathi yaseMexico kanye nosawoti, gazinga. Ungadluli ngezinongo, uma ungafuni ukukhalipha kakhulu.
- Isinyathelo 6 Sika le pepper elimnandi libe yizikwele ezincane.
- Isinyathelo 7 Yengeza i-pepper ne-garlic eqoshiwe yenkukhu, qhubekani nihamba ndawonye.
- Isinyathelo 8 Sika utamatisi criss-cross, scald ngamanzi abilayo kanye ikhasi, bese uthathe izingcezu ezincane.
- Isinyathelo 9 Hlanganisa utamatisi kanye nama-parsley oqoshiwe kanye nemifino ye-dill, ugobe kanye nenkukhu kanye neminye imifino kuze kube yilapho ithambile.
- Isinyathelo 10 Sigubha ushizi ku-grater enkulu.
- Isinyathelo 11 Thatha i-tortilla, ufafaze ushizi.
- Isinyathelo 12 Faka ukugxila enkukhu eshizi.
- Isinyathelo 13 Phakamisa phezulu futhi ushizi bese umboza i-tortilla yesibili, cindezela kalula amaqebelengwane amabili.
- Isinyathelo 14 Fryza i-chestnut ngamafutha we-sunflower (noma umnqumo) kuze kube yilapho ukukhanya kukhanyisa emaceleni omabili.
- Isinyathelo 15 Beka ikhekhe esitsheni esikhulu, uthathe izingcezu ezine, wenziwe nge-salsa.