- Utamatisi - Izingcezu ezintathu
- Ikhukhamba - ucezu olulodwa
- I-pepper yesiBulgaria - ucezu olu-1
- Ibhulogi - Izingxenye 1/2
- Ama-Olive amakhulu - izingcezu ezingu-10
- I-Capers - izingcezu ezingu-10-20
- I-Fetax - ama-Gramu angu-100
- Amafutha omnqumo - ama-milliliters angu-50
- Oregano - 1 ithisipuni
Utamatisi wami, uthathe iziqephu ezincane, ufake isitsha seladi. Sengeza ukhukhamba okhethiwe futhi ohlutshiwe. Sengeza pepper eqoshiwe yesiBulgaria. Engeza u-anyanisi omunwe omunwe. Sengeza iminqumo emikhulu (ungakwazi ngisho nangetshe). Sengeza ama-capers. Beka i-Fetax yemifino yemifino. Fafaza ngamafutha omnqumo. Fiphaza i-oregano futhi usebenze ngaphandle kokugqugquzela. Le isaladi ixutshwe kakade ngumuntu odlayo epulatifheni yakhe. Bon appetit!
Izinkonzo: 2