- I-Salmon - ama-Gramu angu-300
- Amazambane - izingcezu ezingu-7
- I-Ricotta ushizi - ama-Gramu angu-100
- I-Dill (isivuno) - I-1 Piece
- I-Lemon - izingxenye ezingu-1/2
Nakhu izithako esizozilungiselela ukudla kwethu. Yonke into kufanele ijwayele kuwe, ngaphandle kokuthi ngaphezu kwe-ricotta ushizi, i-curd cheese yase-Italiya, uma ngabe ifisa ishintshwe noma yimuphi ushizi ophuzi (isibonelo, iFiladelphia). Silungiselela unamathisela. Ukuze wenze lokhu, hlanza i-ricotta, i-dill eqoshiwe, i-juice encane yelamula kanye ne-lemon zest. I-Solim, i-pepper, igubha-futhi i-putty ilungile. Amazambane abilisiwe ngunifomu, ehlutshiwe. Sinquma amazambane ngamunye ngesigamu. Ukuze imfucumfucu ibe namandla etafuleni, unqume iziqongo ze-halves zamazambane - njengesithombeni. Kuphela kuphela ukuqoqa izithako zethu ze-snack ndawonye. Sithatha isigamu samazambane, sisebenzisa ungqimba lwe-putty, futhi phezulu sibeka izingcezu ezincane ze-saumon. Ihlotshwe kancane ngemifino - futhi ungasebenza etafuleni. Bon appetit! :)
Izinkonzo: 6-7