- Izidumbu - izingcezu ezingu-6 (iphakethe eli-1)
- I-chicken fillet - ama-300 amagremu
- Bow - 1 piece
- I-pepper yesiBulgaria - ucezu olu-1
- I-Jalapeno Peppers - - Ukunambitha
- Ushizi oluhlaza - 300 amagremu
Inkukhu inqamuke ibe yi-cubes, usawoti, i-pepper kanye ne-Fry esikhwameni esincane samafutha. Choi anyanisi kanye nepelepele. U-anyanisi kanye ne-pepper nazo zifakwe ku-skillet. Sivula imbiza ye-jalapenos eqoshiwe. Bese useza uphonsa wamafutha epanini lokuthosa bese ufaka i-tortilla. Fry it ohlangothini ngalunye ngemizuzwana engu-10. Bese senza okufanayo nge-tortilla yesibili. E-tortilla, okokuqala u-anyanisi ubeke u-pepper, khona-ke inkukhu, i-pepper kanye nesendlalelo sokugcina ukusakaza ushizi. Simboze nge-tortilla yesibili bese ucindezela nge-spatula. Kubalulekile ukuthi ungashisi i-tortilla, ngakho ukunciphisa umlilo okungenani. Bese senza ukuhamba okuyinkimbinkimbi - siphenduka nge quesadilla. Yifudumele kancane bese uyibeka epulangwe. Sijikeleza le ndlela ngokuphindwe kathathu (ama-tortillas ayisithupha kuphela). Bese usike futhi usebenze etafuleni nge-sauce esiphundu. Isibonelo, nge pesto noma salsa sauce. Bon appetit!
Izinkonzo: 3