Shish kebab kusuka enyameni yenkomo

Ngokwale recipe ukupheka shish kebab kusuka inyama yenkomo akulula. Eqinisweni, izithako eziningi kakhulu :

• Inyama yenkomo - 1 Kilogram
• Ukhilimu omuncu - 250 Grams (20%)
• Usawoti - - Ukunambitha

Imiyalo

Ngokwale recipe ukupheka shish kebab kusuka inyama yenkomo akulula. Eqinisweni, ukubaluleka okubaluleke kakhulu kwalesi shish kebab ukugcoba kahle isibindi. Kumele uqaphele kakhulu ngemithi yokushisa. Futhi kungenjalo konke kulula. Isidlo esihlwabusayo kakhulu futhi esiphundu :) Isibindi salesi sidlo sikhethwe i-freshest. Uma kungenjalo, sizothola i-rubber. Ngakho-ke, ukupheka kanjani i-shish kebab kusuka enkembeni yenkomo: 1) Sigeza ngokuphelele isibindi. 2) Sika ngezinhlamvu ezinkulu ngokwanele. Sifaka izitsha ezijulile. 3) Izingcezu zosawoti bese uthele ukhilimu omuncu. 4) Sifaka emaminithini angu-40, ngalesi sikhathi sihlanganyela ngamalahle. Kufanele abe namandla ngokwanele, kodwa akufanele kube nomlilo ovulekile. 5) Fold in grid noma string on skewers. Sifaka emalahle, sibambelele cishe imizuzu engu-3-4 bese siyijika ngokuphindaphinda imizuzu engu-3-4. Kubaluleke kakhulu ukuthi ungadluleli isibindi! Kungenjalo, faka i-shish kebab. Futhi ngokushesha waya etafuleni. Okuhle kakhulu, zama upheke;) Jabulela shashlykings yakho!

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