- Ukholifulawa - ama-Gramu angu-500
- Ama-eggplants - ama-300 amagremu
- I-Sausages - ama-Gramu angu-200
- Izaqathe - 150 Grams
- Anyanisi - 150 Grams
- Imifino - ama-Gramu angu-50
- Amafutha omifino - 3-4 st. izinkezo
- Usawoti - I-Pinch 2-3
- I-Pepper - I-Pinch 2-3
Ama-eggplants kudingeka ahlanzwe futhi anqunywe ama-cubes amancane. Bese uzifaka esitsheni esikhulu, engeza usawoti bese ushiya isikhashana. Okwamanje, iklabishi kufanele ihlakazwe zibe yi-inflorescences encane, bese ibilisiwe. I-anyanisi kufanele iqoshwe kahle, futhi izaqathe zifanele zihlutswe kwi-grater ephakathi. Ama-sausages ahlanzekile futhi anqume emibuthanweni. Bese u-anyanisi ne-izaqathi bese ufaka ama-eggplant futhi gazinga yonke imizuzu engama-7 bese ufaka ama-sausages neklabishi. Ngakho ukucima imizuzu 5.
Izinkonzo: 4-6