Ama-eggplant ngamakhowe

Sithatha zonke izithako. Imifino kufanele ihlanzwe, ama-eggplants anqunywe emasongweni bese awela kwiZithako:

• Isitshalo seqanda - izingcezu ezingu-3
• I-Champignons - ama-300 amagremu
• Bow - 1 piece
• Ushizi - Gramu 200-250
• Imayonnaise - - Ukunambitha (Ungayenza ngaphandle kwayo noma uyishintshe ngekhilimu omuncu.)

Imiyalo

Sithatha zonke izithako. Imifino kufanele ihlanzwe, ama-eggplants abekwe emasongweni futhi anciphise imizuzu engu-20-30 emanzini anosawoti alala phansi, akhulule ukufutheka. Ama-mushroom amakhulu kufanele anqunywe emine, azincane - anqunywe abe yi-halves. Chofoza kahle u-anyanisi. Utamatisi unganqunywa ngezicucu ezahlukene, kodwa hhayi kakhulu kakhulu futhi hhayi kahle kakhulu, futhi kudingekile ukuba uthathe ushizi ku-grater. Khona-ke kubaluleke kakhulu. Sithatha izitsha zokubhaka. Beka isitshalo seqanda esiqwini sokuqala, ufafaze ushizi, khona-ke amakhowe, u-anyanisi, ushizi futhi, bese usitshala isitshalo seqanda futhi ushizi, utamatisi kanye nocansi lokugcina ushizi oluxubene nemayonnaise. Sifaka kuhhavini esandulele ukufika emazingeni angu-200 imizuzu engu-20-30.

Izinkonzo: 6-9