Ukuphulukisa impahla ye-coriander

Emashumini ambalwa ambalwa adlule, kuye kwaba nokwanda okuphawulekayo kokuthandwa kwemikhiqizo yemithi yokwelashwa yemvelo. Naphezu kwenani elikhulu lemishanguzo yokwenza, abaningi bakhetha ukwelashwa kwemifino, becabanga ukuthi bayasebenza kakhulu. Ngemuva kwalokho, kwaziwa ukuthi emalungiselelweni asetshenziselwa izitshalo, izinto ezisebenzayo zitholakala kwi-biocomplexes yemvelo, lawo ma-agent anezinkampani ezincane zokungahambisani nemiphumela emibi. Kule ncwadi, sibheka izindawo zokuphulukisa ze-coriander.

Incazelo.

UCoriander uyilungu lomndeni wesambulela. Kuyinto plant annbaceous yonyaka, cishe 30-70 cm ukuphakama. Impande yesitshalo kubaluleke kakhulu. Isitshalo - eqondile, hhayi i-pubescent, ihlanganiswe ngokuqinile. Amaqabunga amaqabunga e-coriander angama-tripartite, ane-petioles ende. Amaqabunga amancane e-cauline ema-petioles amafushane, ephezulu-ahlukaniswe ngokuphelele, sessile. Izimbali zincane, zimhlophe noma zibomvu, ziqoqwe ku-inflorescence ngendlela yesambulela. Isikhathi sokuqhakaza ngoJuni-Julayi. Isithelo se-coriander sinesundu, sinezimbewu ezimbili, nesimo se-spherical. Isikhathi sesithelo sokuvuthwa ngu-Agasti-Septemba.

I-Coriander ingatholakala enkabeni nasezingxenyeni eziseningizimu yeRussia: ebhande eliphakathi, eCaucasus. Kwenzeka e-Asia Ephakathi, eCrimea. Lesi sitshalo sithandwa kakhulu njenge-seasoning esiphundu (coriander). Ihamba kahle nezinye izitshalo zensimu - isibonelo, nge-cauliflower, uzizwa kahle emthunzini we-apula izihlahla. Uma ukhulile emifino enamagatsha ngokuvamile kuvame ukuthola izitshalo eziningana ngenkathi eyodwa. I-Coriander - isitshalo esithandekayo, ngesikhathi sokuqhakaza ikakhulukazi sidinga umswakama.

I-Coriander iyinhlanganisela yamakhemikhali.

Njengoba umuthi, izithelo namaqabunga esihlahla zivuna, ziyasebenza njengezinto eziwusizo zokuthola amafutha abalulekile.

Izithelo ze-coriander zicebile kakhulu emafutheni abalulekile kunamaqabunga. I-Coriander iqukethe izinto ezihlukahlukene: amafutha anamafutha (kufaka phakathi i-palmitic, i-oleic, i-linoleic, i-stearic namanye ama-fatty acids), i-alkaloids, u-rutin, amavithamini eqembu B, i-vitamin C, i-carotene (ihlinzeka ngamaqabunga emzimbeni we-vitamin A), amaprotheni asemifino, elula ushukela, isitashi, i-pectin, ama-tannins (anika amandla ama-astringent, asetshenziswa ekwelapheni izitho zokugaya), ama-sterols, ama-steroids, ama-acids e-organic.

Amafutha abalulekile e-coriander abhekwa ukunambitheka okuvuthayo nephunga elimnandi. I-Terpenes (ama-hydrocarbons atholakala kwezinye izitshalo noma i-resin evela emithini ye-coniferous), utshwala obukhulu: i-geraniol - nephunga elimnandi lama-rose, ne-linalool - nephunga le-lily yesigodi litholakala kuyo. Nge-dilution eqinile, ukunambitheka kanye nephunga lamafutha e-coriander alahlekelwa ubukhali bawo futhi baba mnandi kakhulu.

Izakhiwo zokuphulukisa nokusetshenziswa kwe-coriander.

I-coriander eluhlaza - i-vitamin enhle kakhulu ne-additive eyiphunga ezitsheni. Ezingqungqutheleni zamafutha, amafutha abalulekile e-coriander anika amanothi e-lily wesigodi kanye nama-roses ama-perfume.

Izithelo ze-coriander ezinomsoco kanye nohlaza zivuna njengezinto zokusetshenziswa zokwelapha. Amalungiselelo asekelwe ku-coriander ayaziwa ngezindawo zawo zokulwa namagciwane. Bakhuthaza ukuphulukiswa kwamanxeba, abe nomthelela we-analgesic, asetshenziswa njenge-expectorant. Zine-choleretic, laxative, antihemorrhoid action, ukukhuthaza ukugaya nokushisa kwamafutha, futhi isetshenziselwa ukwelashwa kwezifo ezithile ezingqondweni.

Ezifweni zesibindi nesibindi senyongo, amalungiselelo asekelwe ezinhlameni ze-coriander asetshenziswa njenge-cholagogue, enza ngcono ukudla nokudla, ukusiza nge-flatulence, futhi kuboniswa njenge-anthelmintic. Umphumela we-antimicrobial we-coriander amafutha abalulekile wenza ukuthi ukwazi ukuyisebenzisa ngokuphumelelayo (ngendlela ehlanjululwe) yokwelashwa kwezifo ezivuvukalayo zendlela yokuphefumula engenayo kanye nesigxobo somlomo. Ibuye isetshenziselwe ukuthuthukisa ukunambitheka nokuphunga kwemithi.

Lapho ukwelashwa izifo zamehlo okuvuvukala, i-citral isetshenziswa, ekhishwa emafutheni abalulekile e-coriander. Ithimba le-cholagogue lihlanganisa izithelo ze-coriander, kanye ne-mint, amaqabunga e-trefoil nezimbali ze-immortelle, nazo ziyingxenye yeqoqo le-antihemorrhoid kanye ne-laxative yokwelapha.

Iresiphi yokulungiselela umkhiqizo wokwelapha okusekelwe ku-coriander.

Kusukela ezikhathini zasendulo, imithi yomdabu iye yaziwa ngezinto ezikhulayo ze-coriander kanye nolwazi oluhlangene olusetshenziselwa ukwelashwa kwezifo eziningi.

thatha 1 tbsp. l. izithelo, ukugaya (ungangena emanzini), uthele 1 indebe yamanzi abilayo, ukumboze kahle, ubambelele emaminithini angu-30, emva kokukhipha kufanele kuhlungwe. Ezifo zesiphakamiso semathunjini, thatha 2 tbsp. l. ukumnika ngaphambi kokudla imizuzu engu-30, kathathu ngosuku.

uthathe 1 ithisipuni yezithelo, nquma, engeza 1 indebe yamanzi abandayo abilisiwe, ubilise ingxube emaminithini amathathu, engeza amanzi emvuthweni wokuqala, uphinde ulethe emathunjini. Vumela umhluzi ukupholisa, ukucindezeleka. Thatha i-decoction kathathu ngosuku okwesithathu seglasi.

ukukulungisa udinga 4 tbsp. l. izithelo ezichotshoziwe nge-1 litre ye-vodka. Bese ushiye ingxube amaviki amathathu ukuze ufake endaweni emnyama nasezingeni lokushisa. Ukucindezeleka, thatha ngokucindezeleka izikhathi ezintathu ngosuku ngamaconsi angu-20, ehlanjululwa ngamanzi.

I-Coriander iyisitshalo sezokwelapha esinemiphumela eminingi enenzuzo kanye nezakhiwo, kanye ne-supplement elula yevithamini, nokudla okunomsoco okunomsoco.