Isobho esivela ku-sea cocktail

Okokuqala, hlambulula yonke imifino (izaqathe, amazambane, anyanisi), iklabishi ihlukaniswe ibe yi-inflorescences (e Izithako: Imiyalo

Ekuqaleni, hlambulula yonke imifino (izaqathe, amazambane, anyanisi), iklabishi ihlukaniswe zibe yi-inflorescences (uma ihlanzekile). Yonke imifino ifakwa epanini bese ichitheka ngamanzi. Ngokushesha nje lapho konke kuqala ukupheka - engeza izinongo nosawoti. Pheka imizuzu engaba ngu-30. Uma konke kuphekwe, udinga uketshezi umhluzi emifino, kuyilapho ugcina imifino epulini elihlukile, sisadinga. Esikhathini umhluzi, okuyinto esele emva sipheka imifino, faka i-cocktail sea futhi upheke cishe 10-15 imizuzu. Izaqathe, iklabishi namazambane, esasishiya, sika futhi sigqoke amapuleti (ukukhotha phansi). Ngokuqhubekayo kumacwecwe, uthele umhluzi ngezilwane zasolwandle. Kwenziwe! Bon appetit.

Izinkonzo: 8