- I-Daikon - 2 Kilogram
- I-Sugar - ama-Gramu angu-200
- Usawoti - ama-Gramu angu-50
- I-Vodka - 250 Milliliters
- Izikhumba ze-orange - - Ukunambitha
- I-pepper ebomvu eshisayo - - ukunambitha
- I-Turmeric - 1 ithisipuni
- Izipulasitiki zesilimo esidliwayo esinamagatsha anamanzi - izingcezu 2-3
- Garlic - 4-5 Zubchikov
- I-Cranberry eyomile - 1 I-Art. i-spoonful
Yilokho uDaikon abukeka khona. Kudingeka ukuthi uthathe izimbongolo ezinamaphesenti angu-10 ubude (uma ufuna i-daikon ngokusheshisa nge-marinated, usike kancane kancane). Zonke izithako ze-marinade (usawoti, ushukela, i-vodka, izikhumba ze-orange, i-pepper elishisayo, i-turmeric, isilimo esidliwayo esinamagatsha anamanzi, u-garlic kanye nama-cranberries) axutshwe epanini elincane bese ulethwe emathunjini. I-daikon enqunyiwe ifakwa esikhwameni se-cellophane futhi ithululelwe nge-marinade ehlile. Hlanganisa ngokuqinile futhi ubeke izinsuku ezingu-3-5 ngaphansi kokucindezelwa. Esikhathini esiqandisini ukubeka akudingekile - masihambe ngokushisa ekamelweni lokushisa. Emva kwezinsuku ezingu-3-5 uDaikon ene-pickled isilungele - ingasetshenziswa etafuleni njengendlela yokudla noma yokuhlobisa, futhi ingagcinwa esiqandisini. Bon appetit! :)
Izinkonzo: 10-12