I-Zaeda ibizwa ngokuthi i-crack encane, eyakhiwe ekhoneni lomlomo, ekuhlanganiseni kwezindebe ezingenhla nezingezansi. Lesi sifo akunjalo, kodwa futhi asithwali lutho olujabulisayo, ngokusho kokuzwa noma ngokuya kwe-aesthetics. Isizathu sokuthi ukutholakala komzimba kungase kube ukuphikisana okweqile noma i-avitaminosis.
Lesi sifo ngokuvamile senziwa njengethonya elilodwa lesifo. Indlela elandelayo yilezi ezilandelayo: izidalwa ezithintekayo lesi sifo zibuthakathaka, imisebenzi yayo yokuzivikela nayo ingasebenzi kahle, ngemuva kwalesi microbes kanye nezincane ezincane ezikhona emlonyeni womuntu, ziqala ukubonakala njengezikhumba ekhoneni lomlomo.
I-Zaeda ingenzeka kokubili omdala nomntwana. Lesi sifo siqala ngesimo esibucayi, ngalesi sigaba ukuze sikwazi ukuvimbela ukuthuthukiswa kwesifo, kwanele ukuqinisekisa ukuthi indawo ethintekile ayiyona ishaywa sezulu, ikakhulukazi ngenkathi ebandayo. Ukuze unciphise indawo eyonakalisiwe ekuqaleni kwesifo, futhi ukuvimbela ukuqhuma okuqhubekayo, kwanele ukugcoba nge-petroleum jelly noma i-lipstick ye-hygienic.
Ezihlukahlukene zokweqa (amabhaktheriya, fungal)
Ukunquma imbangela yokuthunjwa kungabonakala ekubukeni kwangaphandle. Mhlawumbe izinhlobo eziningana zokuthuthukiswa kwezenzakalo kuqala - lokhu kungukuthi isilonda sigcwele i-purulent-bloody crust, kanti imbangela yokuvela kwayo nokuthuthukiswa okuqhubekayo kwama-bacteria yi-bacteria (streptococci noma staphylococci). Okwesibili ukuthi uma isilonda singenxeba elibomvu elibomvu ngokugqoka okukhanyayo, uma kunjalo imbangela yokubonakala kwayo iyisikhunta.
Uma kwenzeka ukuthunjwa, into yokuqala okufanele uyenze ukuwuhlola, ukuze ubone ukuthi kungani imbangela eyathonya isenzakalo sayo, isikhunta noma amabhaktheriya. Lokhu kuyadingeka ukuze ukhethe indlela efanele yokwelapha.
Uma kubonakala ukuthi ukuxuba kuhlotshaniswa ngemvelo, kuzodingeka ukuthi usebenzise amafutha anjenge-nystatin noma i-levorin ukuze aphathe, uma uhlobo lwesibhakabhaka luhlobo lwama-bacterium, amafutha okuqukethe ama-antibiotic afana ne-methyluracil noma i-levomycin kufanele asetshenziselwe ukuyiphatha.
Ukwelashwa kokutholwa
Kumele kukhunjulwe ukuthi ukuze kuqedwe ukushona, kudingeka ukwelashwa okuyinkimbinkimbi, okungadlulela kokuya kwesinye kuya emavikini amaningana.
Okuyinhloko yokwelashwa okuyinkimbinkimbi ukuthi, ngemva kosuku oluthile ngemuva kokuba udle, luthinta isilonda nezinto ezinomile nezomlilo, isibonelo, amabala. Futhi ngesigamu sehora ngaphambi kokudla kanye nehora ngaphambili, ungaphila kanjani isilonda sokugcoba ngamafutha okugcoba, okufanele ukwelashwa uhlobo oluthile lokukhipha ibhaktheriya noma u-fungal.
Ukuze ukwelashwa kwalesi sifo, imithi yendabuko, njenge-rinses ne-lotions, ibuye isebenze kakhulu. Ukuhlanza umlomo kusiza ukuqeda ama-microbes nama-bacteria. Ngesikhathi sokuhlanza, i-tincture yomsuka oki omisiwe isetshenzisiwe, i-tincture yenziwa ngesilinganiso sesipuni 1 segxolo kuya ku-400 ml wamanzi abilayo, isisombululo sithathwa amahora angu-8. Kanti futhi izindlela eziphumelelayo zokuhlanza i-infusion zivela ezimpandeni ze-calamus.
Njenge-agent ye-bactericidal-cauterizing, amafutha omuthi wetiyi, angathengwa kuma-pharmacy, asetshenziselwa amaqabunga etiyi. Kumele kuqashelwe ukuthi ukusetshenziswa kwamafutha wetiyi kufanele kube ngokuhambisana neziqondiso ezifakwe kuwo. Futhi njenge-agent ewomile, ungasebenzisa amafutha omgcoba waseSt.
Uma kwenzeka ungakwazi ukuphulukisa ukuthunjwa ngokwakho izinsuku ezingu-7-10, noma uma ukwelashwa kunikeza kuphela umphumela wesikhashana, emva kwalokho ukuthunjwa kubuya futhi, kufanele uthintane nodokotela. Iqiniso liwukuthi, njengoba sekushiwo ngenhla, lesi sifo singumphumela ohlangothini lwezinye izifo emzimbeni, okuvame ukuhlobene nomuthi wesisu, okungukuthi udokotela kuphela onganquma, ngokuhlolwa kanye nemiphumela yokuhlolwa.