- Ubhotela obusisiwe - amaGremu angu-240
- I-Ricotta ushizi - ama-Gramu angu-200
- ukhilimu omuncu - izinto ezimbili. izinkezo
- i-vanilla - 1/4 amathisipuni
- ufulawa - 2 izinkomishi
- usawoti - 1/4 amathisipuni
- i-crimson jam - 1 ukunambitha
- ubisi - 1 ukunambitha
- ushukela oluyimpuphu - 1 ukunambitha (ukufafaza)
1. Esikhathini esikhulu, shaya ibhotela nge-mixer kagesi kuze kube bushelelezi. Sula i-ricotta nge-sieve nge-bhotela bese uyixuba. Engeza ukhilimu omuncu ne-vanilla, uhlanganise kahle. Phakamisa ndawonye ufulawa nosawoti esitsheni esithile bese kancane kancane ungeze ingxube ye-cheese. Hlanganisa nge-whisk. Roll inhlama ibe ngopula epulasitiki bese uyishiya okungenani amahora amathathu. 2. Hlangisa ihhavini ukuya emazingeni angu-200. Roll 1/4 yenhlama kakhulu kancane phezu kwendawo elula. Inhlama esele ingahle ikhohliwe ngaphambi kokusetshenziswa. Sika inhlama zibe yizikwele ezilinganisa u-7.5 cm bese ugcoba ngamunye cishe 1/2 isipuni sejamu phakathi nendawo. 3. Hlanganisa inhlama ibe yingxenye yesigamu, cindezela ngokuqinile imiphetho futhi uvikele izinhlangothi ezimbili. Kusukela kunxantathu elandelanayo, yakha inyanga ye-crescent. 4. Faka ama-bagels esitokisini sokubhaka, amafutha alula kakhulu nobisi namabhulashi amaminithi angu-15-20 aze aphendule ngegolide. Beka i-bagels ku-grilfa bese ufafaza ushukela oluyimpuphu. Lungisa i-rogueliki emthonjeni osele.
Izinkonzo: 10