Amazambane abanjwe inyama

1. I-ngulube igaqulwe zibe yizicucu ezincane, ku-kettle siyashisa amafutha bese sibeka phansi lapho. Izithako:

• Pepper nosawoti - - Ukunambitha
• Amazambane - izingcezu ezingu-6
• Imbewu yeSesame - - Ukunambitha
• Ingulube - 300 Grams
• I-Carrot - ucezu olu-1
• Bow - izingcezu ezimbili

Imiyalo

1. Ingulube iba yizicucu ezincane, ku-kettle siyashisa amafutha bese sibeka phansi iziqephu zenyama. Sifaka imbewu ye-sesame, i-leaf leaf, i-pepper kanye nosawoti kuwo. Fry kuze kube yingxenye ephekwe. 2. Sihlanza amazambane, siwageze, siwasika sibe izingxenye eziyisishiyagalombili kuya kweziyishumi. Siyawahlanza izaqathe bese siwagcoba ku-grater enkulu. Sinquma u-anyanisi. 3. Endlebeni ubeke isigamu senyama, sinqume phezu kwesidlo esilungisiwe. 4. Phezu kwenyama encane ethosiweyo ku-kettle, faka izingqimba zamazambane aqoshiwe, izaqathe kanye anyanisi. Fafaza imbewu ye-sesame, pepper kanye nosawoti. 5. Sibeka ingxenye yesibili yenyama phezu kwamazambane. Engeza izinkezo ezimbili ze-tomato unamathisele futhi uthele amanzi abilayo. 6. Emaminithini amathathu namashumi amathathu nantathu siyahamba ukuze sibheke emlilweni omncane. Ngemuva kwemizuzu engamashumi amane, ilungile.

Izinkonzo: 6