- Cranberries fresh - 3 izinkomishi
- ushukela - 1 ingilazi
- amapheya - izingcezu ezingu-3
- ikhasi lemon - 1 st. i-spoonful
- ijusi elimnandi lemonti - 1 st. i-spoonful
- ijusi elisha le-orange - 1/2 indebe
- omisiwe - 1/4 indebe
- izinsuku ezinomile ngaphandle kwemikhosi, ezincane-ezincibilikile (cishe izinsuku ezingu-5) - 1/4 izinkomishi
Hlanganisa ama-cranberries noshukela epanini, upheke ngokushisa okuphansi okuphakathi, kuze kube yilapho amajikijolo avunyelwe ukuba abe nejusi, cishe imizuzu engu-8. Peel bese usika amapheya zibe cubes. Beka amapheya ahlanziwe esitsheni bese uhlangana ne-lemon ne-juice. Engeza ijusi le-orange, omisiwe, amakhiwane ama-cranberries. Ukwandisa umlilo phezulu. Ekhuthazayo, engeza amapheya lapho ingxube iqala ukuqhuma. Pheka, uvuselele, kuze kube yilapho ingxube igxila futhi amapheya avule, cishe imizuzu engu-10. Beka endishini. Vumela ukupholisa, chutney ubhalele esiqandisini amahora angaba ngu-24.
Izinkonzo: 8-10