- iphayinaphu - 1 ucezu
- ubisi - 2 izibuko
- ushukela - 8 Ubuciko. izinkezo
- ice cubes - 1 ingilazi
Into ebaluleke kakhulu kule-cocktail yukushesha futhi ngaphandle kokulahleka kwe-pulp icacise i-ananas. 2. Iphayinaphu ehlutshiwe kufanele igahweke ngezicucu ezingahleliwe, ishiye i-pulp encane ukuhlobisa ingilazi nge-cocktail. Pullet inyama ibe blender bese uhlanganise kuze homogeneity ephelele. 3. Uma ufuna ukushisa ama-kilojoule engeziwe, sebenzisa yonke inqwaba ye-ananas, uma i-cocktail idakiwe abantu abanezinkinga zesisu noma izingane ezincane, sikukwazisa ukuba ukhulule inqwaba nge-sieve yensimbi futhi usebenzise ijusi kuphela. 4. Thela in puree ye-phaphayinaphu, ushukela neqhwa uma ufisa. Hlanganisa kuze kutholakale isiphuzo ngokuphelele esiyinkimbinkimbi. 5. Thela isiphuzo esenziwe ngomumo ezibukweni noma izibuko, zihlobise ngendwangu eqoshiwe ye-chinanini kanye ne-straw bese ukhonza.
Izinkonzo: 4