Hamu, ubhakwa ngendwangu

Esikhathini uhlanganise ibhotela elincane elithambile ekamelweni lokushisa, uju kanye nezithako:

• UHam ubhema (ucezu) - 3 kilogram
• Uju - 3 Ubuciko. izinkezo
• I-Sugar Brown - 1/3 Izinkomishi
• Butter - 100 Grams

Imiyalo

Esikhathini uhlanganise ibhotela elincane elithambile ekamelweni lokushisa, uju neshukela elimnyama. Gqugquzela ukuvumelana kwe-mass homogeneous creamy. Sifake ucezu olukhulu lwehhashi etafuleni, wabeka i-grate esitsheni sokubhaka. Ngokuqinisekile ugcwale ucezu lwe-ham oluphekwe ngu-mass massy. UHam kanye ne-lattice kanye nefomu lokubhaka eliboshwe nge-foil, futhi phansi kwefomu siyidlulisa ingilazi yamanzi. Lokhu kwenziwa ukuze inyama ingabe iyomile. Bhaka ih ham cishe ihora elingu-180 degrees. Siba yizicucu bese sikhonza efomeni elifudumele. Bon appetit!

Izinkonzo: 8-9