- Ama-alimondi - ama-Gramu angu-100
- Umfula - 100 Grams
- I-Rum - ama-Gramu angu-30
- Butter - 100 Grams
- I-Sugar - ama-Gramu angu-60
- I-egg - ucezu olu-1
- I-Cream Cheese - 170 Grams
- I-Sugar - 2 Ubuciko. izinkezo
- Ubisi - 0.5 Iglasi
- I-Lemon Zest - 1 ithispuni
- Vanillin - 0.5 amathisipuni
- I-Kiwi - izingcezu ezingu-4
Ngama-alimondi, khumula. Ukuze wenze lokhu, ukunciphisa amantongomane ngamanzi abilayo imizuzu engu-2-5, susa ama-husks bese uyomisa epanini lokuthosa, uvuselele sonke isikhathi. Bese uhlanganisa ama-alimondi abe yimvuthu, engeza ufulawa noshukela. Khona-ke tincetu zebhotela. Ngemuva kokuxuba inhlama nge-blender, engeza iqanda ne-rum kulo bese ulixuba ngokushesha, bese ulifaka engxenyeni yefilimu ulibeke esiqandisini imizuzu engu-30. Ngefomu eliphansi, oyile, phuma inhlama bese uyihlaba ezindaweni eziningana ngemfoloko. Ngaphambi kokubhaka, faka inhlama ngephepha lokubhaka. Bese sibeka inhlama kuhhavini ku-180 g. imizuzu engu-15, bese ususa iphepha lokubhaka bese ubhaka elinye imizuzu engu-10-15 kuze kube yilapho isisekelo silungile. Ngokudlula, i-kiwi ihlungwe. Bese silungiselela ukugcwaliswa. I-mixer cream ushizi, ushukela, ubisi, i-lemon ne-vanillin kuze kube sezingeni lomoya. Ukhilimu ufakwa kwisisekelo esilungisiwe futhi sehlile. ungqimba oluncane lwekhiwi lumboza ukugcwaliswa.
Izinkonzo: 3-4