- iwundlu - 1,5 kilogram (umlenze, ukungabi namuntu)
- amafutha omnqumo - 1/4 indebe
- i-leaf leaf - 1 piece
- iwayini elibomvu - 1 ingilazi
- soy sauce - 3/4 izinkomishi
- garlic - izingcezu ezimbili
Izithako: Hlanganisa izithako ze-marinade. Faka inyama yegundlu inyama yamahora angu-4-5. Sifudumala i-grill (i-grill). Fry the inyama imizuzu engu-8 ohlangothini olulodwa nemaminithi angu-6 kolunye. Siphonsa izingcezu zenyama ngemfoloko yokubilisa okungcono. Fry imizuzu engu-25 ngokuthululela ngezikhathi ezithile marinade. Siyisusa emlilweni bese siyisebenzela etafuleni.
Izinkonzo: 4