- Ama-pods we-bean - ama-Gramu angu-400
- I-Medium Bow - ucezu olu-1
- I-Bacon - Grams angu-30
- I-Goose fat - ama-Gramu angu-16
- Usawoti - 1/4 isipuni
- I-Marjoram - 1.5 Amathisipuni (omisiwe)
- I-Ground black pepper - 1/8 amathisipuni
Geza ama-pods we-bean bese usika phansi. Qaphela ngokucophelela emaphethelweni. Sika anyanisi. Okokuqala, izindandatho, bese uhhafu ... ... bese usika. Hlanganisa i-goose fat endaweni ejulile yokupaka (mhlawumbe, ungasebenzisa amafutha omnqumo). Sika ibhakede ezinkathini ezincane. Sishisa i-pan yokuthosa bese udosa u-anyanisi ngebhethoni kuze kufike u-anyanisi ukushintsha umbala. Sika ama-pod of the ubhontshisi. Dlulisa epanini lokuthosa nge anyanisi. Engeza usawoti, pepper kanye ne-marjoram. Qaphela ngosawoti uma usebenzisa ubhekeni olusawoti. Vala bese upheka phezu kokushisa okuphansi imizuzu engu-20. Ungaphakamisi ikhava njalo. Ngale ndlela, silungiselela ama-pods ngaphandle kokungeza amanzi. Ngemuva kwemizuzu engu-20 ungathumela etafuleni. Bon appetit.
Izinkonzo: 4