- Amaqanda - izingcezu ezingu-3
- Bow - 1 piece
- Ukudla okusemathinini emafutheni, kungaba - 1 Piece
- I-Semolina - 5 Ubuciko. izinkezo
- I-soda - 0.5 amathisipuni
- Usawoti, pepper - - Ukunambitha
- Imifino ye-Dill, ibunch - 1 piece
- Amafutha omquba - - ukunambitha (ukucheka)
1. Geza u-anyanisi, uwuqhube. Chofoza kahle u-anyanisi. Amaqanda atshaka izitsha ezijulile. Eqanda ufaka anyanisi, imango. Hlanganisa kahle ubukhulu. 2. Vula imbiza yokudla okusemathinini, ubeke esitsheni bese uxoka kahle ngemfoloko. 3. Dill ugeze ngaphansi kwamanzi asebenzayo, yome kancane. Fakela kahle imifino. Esikhathini izitsha namaqanda, engeza inhlanzi ekheniwe, imifino, soda kanye nosawoti ukunambitha. Hlanganisa kahle ingxube ye-cutlet bese ushiya isigamu sehora ukuphuza kahle. Faka epanini ukushisa amafutha bese usakaze ama-cutlets nge isipuni, njengama-pancake. Fry kusuka zombili izinhlangothi kuze kubonakale i-golden crust. Ngaphambi kokukhonza, faka ama-cutlets ekukhonzeni amapuleti bese uhlobisa ngemifino. Ungakhonza njengesitsha esizimele noma upheke ukuhlobisa, amazambane abilisiwe noma amazambane aphuziwe. Sasidla i-patties kuphela ngesaladi yemifino. Bon appetit!
Izinkonzo: 6-7