I-Soup kharcho kusuka enkomeni Kulabo abathanda ukudla kwaseGeorgia nalabo okungenani abaye bazama le sharcho isobho, asikho isidingo sokuchaza ukuthi akuyona nje isobho selayisi emgqeni wenkomo noma inyamazane, egqoke nge-tomato unamathele nophisipele oshisayo, kodwa enye enye isidlo. I-soup kharcho isobho esicebile, esiphunga nesiphunga elimnandi, izithako eziphoqelekile okumelwe zibe yi-walnuts kanye nejusi elimuncu lama-plum tkemali. Futhi eGeorgia, le juice isomile elangeni, ngaleyo ndlela ilungiselela isitoreji, igxile ekujuleni kwensimbi encane efana ne-pastille. Lezi zingcwecwe zibizwa ngokuthi i-tclapi. Baqhekeka kalula emanzini, baphinde baphenduke zibe ijusi eligxilile. Yiqiniso, akunakwenzeka ukuthi uzothola lo mkhiqizo noma yikuphi ngaphandle kweGeorgia uqobo, ngakho wenziwa esikhundleni se-tomato unamathisele noma isiphuzi se-sauce. Nakuba kungcono kakhulu ukusebenzisa i-cherry plum cherry plum, noma ujusi kalamula noma ijomane legomegranate. Ngendlela, futhi akukho mvana! I-hurcho yangempela iphekwe kuphela emhluzeni ovela enhle ye-brisket yenkomo, futhi igama layo eligcwele ekuhumusheni kusuka emisindweni yaseGeorgia njenge "isobho sezinyosi". Futhi amazambane kulesi sobho akuyona ndawo, kungakhathaliseki ukuthi ungathanda kanjani ukwenze kube okunomsoco futhi ulungiselelwe ukunambitheka kwakho. Ukudla kunika inyama isobho eqoshiwe ngezingxenye zenyama kanye nenqwaba yama-walnuts.
Izithako:- Inyosi ifake 500 g
- Irayisi ende okusanhlamvu 1 tbsp.
- Anyanisi 2 ama-pcs.
- I-tkemali sauce 150 ml
- I-Walnut 100 g
- Ukuhlanganiswa kwe-hops-suneli 2 tsp.
- I-pepper ebomvu phansi 1 teasp.
- I-Pepper enomsindo ama-4 ama-pcs.
- I-Garlic 2 clove
- Amafutha we-sunflower ahlanjulisiwe ama-3 tbsp. l.
- I-pinch engu-1
- Parsley fresh 0.5 bunch
- Isinyathelo 1 Imikhiqizo eyinhloko yokulungiselela isobho kharcho - yenkomo, u-anyanisi, ama-walnuts, ilayisi, i-tkemali sauce nezinongo.
- Isinyathelo 2 Inkabi ihlanjululwe kahle futhi ihlukaniswe izingxenye ezincane.
- Isinyathelo 3 Beka inyama epanini eli-4 litre bese uthele amanzi abandayo phezu kwalo. I-Cook yenkomo yamahora angu-1.5 kusukela ngesikhathi sokubilisa phezu kokushisa okuphansi, ukususa i-foam.
- Isinyathelo 4 Sika ama-walnuts ku-blender noma usike kahle ngommese.
- Isinyathelo 5 2 ama-alamu aphakathi kokugeza nokusika.
- Isinyathelo 6 Fry the anyanisi emafutheni yemifino kuze kube brown brown.
- Isinyathelo 7 Uma umhluzi usulungile, engeza kuso iglasi eligcwele eligcweleyo lerayisi elihlanziwe bese upheka izinsuku ezingu-7-10.
- Isinyathelo 8 Bese wengeza anyanisi othosiwe, ama-walnuts aqoshiwe, i-tkemali sauce, 2 tsp. izingxube ze-hops-suneli, 1 tsp. pepper obomvu, pepper elimnandi kanye nosawoti ukunambitha - ukupheka imizuzu engu-5-7.
- Isinyathelo 9 Bese wengeza i-garlic efakwe nge-garlic crochet ne-parsley eqoshiwe e-codley, ususe emgqonyeni wokushisa ngesembozo bese uvumela ukuba ufeze imizuzu engu-15-20. Khonza ngemifino.