- Ukhula - 300 Grams
- Imvubelo eyomile - ama-Gramu ayi-11 (noma 50 imvubelo entsha)
- Ishukela - 1 ithisipuni
- Usawoti - ithisipuni 1
- Amafutha omnqumo - izinto ezingu-4. izinkezo (1 isipuni enhlama no 3 for pizza greasing)
- Amanzi afudumele - Ama-175 million
- Utamatisi unamathisele - izinto ezingu-2. izinkezo (ungasebenzisa i-ketchup)
- I-Mozzarella - ama-Gramu angu-100
- Ushizi - ama-Gramu angu-50 (khetha noma iyiphi i-cheese ethambile)
- Iminqumo - - ukunambitha
Esigodini esijulile, hlanganisa imvubelo, ufulawa, usawoti, ushukela, amafutha omnqumo namanzi. Knead inhlama. ukuze inhlama ibe yesikhumba, ixube okungenani imizuzu embalwa. Bese ubeka inhlama ephelile esitsheni, faka ithawula bese ushiya endaweni efudumele yehora elilodwa. Lapho inhlama iphakama, yihlukanise zibe izingxenye ezimbili bese uyibamba. Bese ugoqa inhlama ibe ungqimba omncane (ubukhulu kufanele bube ngaphansi kwesentimitha), uwubeke esitokisini sokubhaka bese uwuthambisa ngamafutha omnqumo. Bese ugcoba inhlama nge-tomato unamathisele noma uthathe isobho. Uma une amakhambi omisiwe noma amasha, engeza kuwo utamatisi unamathisele. Tuna ngemfoloko bese usakazeka ngokufanayo ngesisekelo. Ungangeza izindandatho ze-anyanisi obomvu. Isikhathi sokusebenzisa umcabango wakho, ngoba kulesi sigaba ungakwazi ukwengeza noma yini oyithandayo. Ngithanda i-pizza ngeminqumo nemamatamatisi amasha. I-Mozzarella iphuma kancane bese ibhidliza izicucu. Bamba ngokulinganayo ukusabalalisa i-pizza. Uma uthanda ushizi ocibilikile, engeza ushizi ogayiwe kunoma yiluphi uhlobo. Beka i-pizza esitokisini esiphezulu sama-240 bese ubhake imizuzu engu-7-8. Sebenzisa i-blower uma lo msebenzi utholakala kuhhavini yakho. I-pizza isilungile! Bon appetit!
Izinkonzo: 12