- i-rhubarb enesibindi - ama-250 amagremu
- Ama-Strawberries - ama-300 amagremu
- Butter - 100 Grams
- ushukela oluyimpuphu - amaGremu ayi-100
- ufulawa - amagremu angu-75
- ama-alimondi - amagremu angu-75
Ngamafomu okuvimbela ukushisa, faka i-puree ngaphandle komhawu. I-Strawberry yayisiba izingcezu ezine futhi isakaze phezu kwe-rhubarb. Lungisa ihhavini ukuya ku-200 ° C. Yenza inhlama emfushane eyenziwe nge-100 g webhotela, 100 g we ushukela oluyimpuphu, u-75 g wefulawa no-75 g wama-alimondi. Futhi i-strawberries ephukile evela phezulu. Bhaka kuze kube yilapho isobho le-strawberry liqala ukukhombisa kusuka ngaphansi kwemvuthu. (imizuzu engaba ngu-30). Kungcono ukuyidla efudumele.
Izinkonzo: 6