I-dessert evela ku-caramel ne-vanilla cream I-dessert eyenziwe nge-caramel ne-vanilla custard cream ingaba yisidlo esizimele, futhi ingaba yingxenye yekhekhe. Kuhlanganiswa ngokujabulisayo nazo zonke izithelo nenhlama. Lesi sikhwama asiyinto engavamile, ngoba akusiyo ubisi oluphuzwayo, kodwa ukhilimu. Ukupheka okusheshayo, ngizopholisa ukhilimu ku-bath yokugeza. Yima ukupholisa ukhilimu akumele ube ngaphansi kwamahora angu-2 esiqandisini. Futhi manje kuzo zonke izimo ezinhle futhi, njalonjalo, ngilindele impendulo yakho!
Izithako:- I-cream ml ml
- I-Sugar 100 g
- Ushukela, i-vanilla 30 g
- I-starch yembewu 3.5 tbsp. l.
- Sugar 150g
- I-cream 250 ml
- Ubisi 300 ml
- I-starch yembewu 2.5 tbsp. l.
- I-Butter 50 g
- Isinyathelo 1 Lungisa izithako: ukhilimu wamafutha angu-35, ubisi, ibhotela, cornstarch kanye noshukela.
- Isinyathelo 2 Epanini phezu kokushisa okuphakathi, ukushisa ushukela, ungaphazamisi, kodwa umane usilungise ngezindlela ezahlukene, ngaleyo ndlela uhambisa ushukela phansi. Kancane kancane ushukela ubizwa nge-caramelized. Okubalulekile: ungasondeli ushukela ngomlilo, njengoba uzoba obabayo.
- Isinyathelo sesi-3 Sishisa ukhilimu kwelinye ipanini (ukuze kuthi lapho ukhilimu olubandayo lithengiswa khona, alithinti inhlama, ngakho-ke kunzima kakhulu ukuwahlanza) bese uyifaka kwi-sugar caramelized. Ukuphazamisa kakhulu bese upheka imizuzu emihlanu.
- Isinyathelo 4 Yengeza amafutha bese uqhubeka ukuqhubezela njalo.
- Isinyathelo 5 Hlanganisa ubisi ngesitashi bese uhlangana kahle kuze kuphele ukuphela.
- Isinyathelo 6 Ngendlela encane, uthele ubisi ube yi-caramel, uvuselele njalo.
- Isinyathelo sesi-7 Siletha ukushisa okuphakathi kuze kube seqophelweni lokubilisa futhi ngesikhathi lapho ukhilimu usanda ukubilisa sisuse ipani eceleni, sibaphazamisa ngokuqinile eminye imizuzu emibili.
- Isinyathelo 8 Sigqoke ibhuku lokugeza, sishukumisa ngezikhathi ezithile, kuze kufike phansi.
- Isinyathelo 9 Ukuze uthole i-vanilla cream, uthele ushukela nge-vanilla ushukela ekhilimu. Bese uthele isitashi (isithombe kuya kwesinyathelo 5). Hlanganisa ku-homogeneity.
- Isinyathelo 10 Ngomlilo ophakathi, uvuselela njalo, ulethe ukhilimu "sekuzobilisa" isimo bese ususa ipani ohlangothini, uqhubeke uphazamisa imizuzu emibili. Asipholile ebhodini lokugeza (njengokusendaweni yesishiyagalombili).
- Isinyathelo 11 Sigcwalisa isikhwama sokupheka ngamacubula nganoma yikuphi ukhilimu. Kufakwe ngaphakathi kremanka. Bese ushintshe ukhilimu bese uyifinyelela futhi. Ngakho sinezinye izikhathi izikhathi ezimbalwa.
- Isinyathelo 12 Kremenki ihlanzekile esiqandisini okungenani amahora amabili. Sihlobisa ukunambitheka kwakho nesifiso esimnandi!