Imibala nephunga ekhaya lakho

Wonke umuntu ofuna ukunikeza indlu yakhe uqondiswa yizintandokazi zakhe kanye nokuthandayo. Ukuze wenze ikhaya lakho likhululeke ngangokunokwenzeka, ngaphezu kokuthanda kwakho, udinga ukukhumbula imithetho yesikhala namandla. Kubalulekile hhayi kuphela ukuhlela kahle ifenisha, kodwa futhi ukukhetha imibala kanye nephunga elihlangene nomunye nomunye.
Yini esikwaziyo mayelana nezimbali?

Umbala okhethiwe kahle awukwenzi nje kuphela umoya omuhle ekamelweni, kodwa futhi kwenza ubuhle bezangaphakathi buhle. Yini okufanele siyazi mayelana nezimbali ngaphambi kokukhetha iphepha lodonga, izibhebhe zokulala noma ifenisha? Silalela imibono yabachwepheshe.

Umbala obomvu udala umqondo wesikhala esicindezelekile, unikeza umuzwa wokufudumala. Lo mbala ufanelwe kulabo abakhetha lokho okubizwa ngokuthi "kuvaliwe" ngaphakathi. Uma sikhuluma ngekamelo lokulala noma ekamelweni labantwana, khona-ke ubuningi obomvu abufisi lapha, ngoba lo mbala ukhuthaza ukuvusa isimiso sezinzwa. Yiqiniso, uma igumbi lakho lokulala likhokhwa ukusebenzisa kuphela ukunethezeka kothando, hhayi ukuzilibazisa, khona-ke obomvu buzofanelana ngokuphelele. Umbala obomvu noma obomvu ophumelele kakhulu uzogcizelela ingaphakathi egumbini lokuphumula.

Umbala ophuzi ubonakala ngokunciphisa ubukhulu bekamelo, okwenza isimo sokushisa ekamelweni. Uma ungazi ukuthi ukuhlobisa kanjani isifundo sakho, qiniseka ukuthi uqaphele umbala ophuzi.

Imibala eluhlaza inezinto ezithuthukisayo. Kodwa inqwaba yezinto eziluhlaza kungenza umuntu abe nesimo sokunganakwa. Kodwa ukuhlanganiswa okuphumuzayo kwezimbali eziphuzi neziluhlaza kuzobukeka kukhulu ku-nursery noma ukuphamba.

Umbala obomvu ubhekisela kumbala abandayo. Uma uhlobisa igumbi ngamathoni aluhlaza okwesibhakabhaka, kuyoba indawo enhle yokuphumula ngenkathi eshisayo. Kuyiqiniso ukuhlala ekamelweni elihlaza okwesibhakabhaka isikhathi eside, akusifiseki, ngoba lo mbala ubukhulu becindezela ingqondo. Ukusebenzisa i-shades ehlukahlukene eluhlaza okwesibhakabhaka, ungabonisa ngokucacile isikhala.

I-White ithinta ukuthinta okubandayo nokukhanya. Lo mbala ungasetshenziselwa ukuhlobisa izingxenye zomuntu ngamunye, kodwa okungezona-terrier ngokujwayelekile. Imibala emhlophe izobukeka ingcono ekupheleni kwehhovisi, hhayi ehlala endaweni yokuhlala.

Umbala omnyama uhlukile ngezakhiwo ezinkulu ezicindezelayo. Lo mbala ungasetshenziswa eminye imininingwane ye-terrier, kodwa ayikho indlela yokuhlukunyezwa.

Iphunga ekhaya lakho

Amandla endlu yakho axhomeke kakhulu kumanoni akhona kuwo. Kuyinto efiselekayo ukuthi igumbi ngalinye likwazi ukunambitheka. Kulula kakhulu ukwenza lokhu. Vele uthathe futhi uthenge amafutha anamakha nezibani ekamelweni ngalinye.

Ekamelweni lokuphumula, kufudumele ukufudumala, ukuze abantu bajabulele ukuxhumana nokuchitha isikhathi ndawonye. Kule gumbi, amakha ama-vanilla, i-bergamot, i-lemon noma isihlahla esisha aphelele.

Ukuze igumbi lokulala, udinga ukulungiselela ingxube ekhethekile yamafutha anamakha. I-lemon ye-lemon, ylang-ylang, i-orange ne-lavender izokhipha izinzwa zakho futhi isuse ukucasuka. Uma uzwa ukulala nokuphuza ukulala okuhle, kuzomele usebenzise amafutha we-bergamot, i-neroli, i-anise ne-mint. Ukwenza ubuhlobo nabathandekayo bakho buvumelane kakhulu, ukwakheka kwe-roses, i-sandal, i-ylang-ylang Izhasmina kuphelele. Ukuvuselela amakha amancane ekamelo lokulala akufanelekile, kungenjalo ekuseni uzophazanyiswa ikhanda.

Ngaphandle kwamafutha anamakha, kungenzeka ukusebenzisa ama-sachets - lawa amaphuzu amancane noma izikhwama ezigcwele utshani obumnandi. Zingafakwa esifubeni sabadwebi noma ekhabethe. Ngakho-ke, izinto zakho zizophunga njalo ezimnandi, futhi zizovikelwa ngamabhomu.

Uma unekamelo lakho lokusebenzela, udinga ukugcwalisa isibani se-aroma nesinamoni namafutha omnqumo. Lokhu kuzosiza ukugxila emsebenzini futhi ungaphazanyiswa. Iphunga lemon, ikhofi kanye ne-irosmarin kusebenze umsebenzi wobuchopho. Ukuze ukwandise ukusebenza kahle, i-bouquet yama-roses, ama-neroli nama-lemon ayilungile.

Ngokwehlukana, udinga ukukhuluma ngempikiswano yekhishi. Kuyinto emangalisayo uma kukhona umama omuhle endlini, ngenxa yokuthi iphunga elimangalisayo elimangalisayo, isifiso esithakazelisayo nokucabanga, livela lapho. Ukuze uthuthukise hhayi nje ukudla, kodwa futhi nesimo sengqondo, udinga ukwenza i-rosemary, i-patchouli ne-ylang-ylang.

Ngempela, imibala ngisho nomsindo we-tastier kubonakala kungenangqondo, ingabi nhlobo nhlobo. Eqinisweni, ekhaya elithobileyo konke kufanele kube okuphelele, kufaka phakathi imibala nama-aromas ekamelweni ngalinye. Kuphela ngale ndlela ungazuza ukuvumelana kwangempela nawe kanye namanye amalungu omndeni.