Iminwe encane yelayisi

Ukupheka irayisi i-casserole casseroles Ukusetshenziswa okujwayelekile kakhulu kwelayisi kufana nesidlo sehlangothini, kodwa cishe kukhona abantu abambalwa abangakhumbuli amakhrayoni elayisi - isitsha esidumile enkulisa. Akudingekile ukuthi uphathe izimpungushe njengezidleke zezingane, abantu abadala ngeke banqabe noma, uma ukhetha amasoso afanele. Njengokwengeza, ungalungisa ama-sweet sauces: izithelo, berry, ushokoledi noma umane uthele nge-acid, njengoba kuvame ukudla okuseRussia. Futhi uma ufuna ezihlukahlukene, i-anyanisi noma i-mushroom sauce izonikeza i-bitochkam ukunambitheka okukhethekile kwangempela. Ukuze ukulungiswa kwe-bitters kungcono ukusebenzisa i-rice nxazonke-okusanhlamvu noma ochotshoziwe, ukuze i-porridge ibe ne-viscous. Kusuka kulayisi ongavamile, futhi, ungenza izinsimbi ezincane, kodwa kulokhu kuzodingeka usebenzise i-blender noma ukuhlanganisa ukulungisa isisindo esingabamba isimo.

Ukupheka irayisi i-casserole casseroles Ukusetshenziswa okujwayelekile kakhulu kwelayisi kufana nesidlo sehlangothini, kodwa cishe kukhona abantu abambalwa abangakhumbuli amakhrayoni elayisi - isitsha esidumile enkulisa. Akudingekile ukuthi uphathe izimpungushe njengezidleke zezingane, abantu abadala ngeke banqabe noma, uma ukhetha amasoso afanele. Njengokwengeza, ungalungisa ama-sweet sauces: izithelo, berry, ushokoledi noma umane uthele nge-acid, njengoba kuvame ukudla okuseRussia. Futhi uma ufuna ezihlukahlukene, i-anyanisi noma i-mushroom sauce izonikeza i-bitochkam ukunambitheka okukhethekile kwangempela. Ukuze ukulungiswa kwe-bitters kungcono ukusebenzisa i-rice nxazonke-okusanhlamvu noma ochotshoziwe, ukuze i-porridge ibe ne-viscous. Kusuka kulayisi ongavamile, futhi, ungenza izinsimbi ezincane, kodwa kulokhu kuzodingeka usebenzise i-blender noma ukuhlanganisa ukulungisa isisindo esingabamba isimo.

Izithako: Imiyalo