Indlela yokunakekela kahle ifenisha ephakanyisiwe?

Uma unenfenisha entsha ephakanyisiwe ehlobisa indlu yakho, khona-ke unenhlanhla kakhulu. Kodwa-ke, ukuze ukwedlulele ngokwengeziwe ifenisha yakho, udinga ukunakekelwa kahle futhi ngezikhathi ezithile uqhuba izinqubo ezithile. Yiqiniso, ifenisha ephakanyisiwe ingaba nezinto ezihlukene zokwakha izinto. Ngakho-ke, kwento ngayinye kunendlela.

Ukunakekelwa okufanele kwento ethi "Umhlambi":

• ukususa uthuli kuleso sakhiwo nokugcina ubuciko bokukhanya kwezinto ezibonakalayo, kubalulekile ukuthi uphathe njalo indwangu nge-vacuum cleaner;
• Uthuli lungasuswa ngokulula usebenzisa isiponji noma ibhulashi elithambile.

Ukuqedwa kwamathambo avela kokuqukethwe kwe "Umhlambi":

• Ukuze ususe izithende ezinamafutha ahlanzekile avela kwendwangu, kubalulekile ukuphatha indawo engcolile ngokuthatha insipho emnene kanye namanzi amancane. Ngemuva kwalokhu, kufanele ulinde imizuzu embalwa, bese usula ibala ngaphakathi kwesikhumba esincane noma isiponji. Bese usomisa ngokucophelela umswakama, indawo ehlanzekile bese ubuyisela inqwaba, ukuyihlaziya esiqondisweni esidingekayo;
• uma indwangu inezindawo, ukudala ipeni lokubhala ibhola noma i-lipstick, khona-ke zingasuswa ngosizo lwe-10% wamaphesenti utshwala.

Ungazami ukuxosha noma yikuphi izindawo ezibukhali noma ubambe izinqwaba zezinto ngokuthile okubukhali. Futhi, ungasebenzisi imikhiqizo yokuhlanza equkethe amakhemikhali aqinile. Ungasebenzisi ama-solvents asekelwe kumikhiqizo ye-petroleum.

Ukuqedwa kwamathambo avela kulesi sici "Shenill":

Amakhandlela we-candle:

- Ikhandlela elomile le-wax liyadingeka ukuze uqale ukuchoboza, ukukhipha, bese uqoqa umshini wokuhlanza. I-stain esele kufanele ihlanganiswe ngokucima kanye nokufaka izinsimbi. Okulandelayo udinga ukufaka isicelo esihlokweni se-trichloroethane bese usomisa konke okuketshezi.

Ukufuna i-gum:

- Okokuqala, faka i-chewing gum enezingqimba zeqhwa (mhlawumbe esikhwameni sepulasitiki), bese uphahla ngenhloso ephikisayo. Emva kwalokhu, ungasebenzisa i-methyl utshwala endaweni ephathwayo yezicubu futhi usomile ngokushaya.
Ikhofi:
- ukususa ikhofi, kufanele uqale umanze indwangu emanzini bese uyisebenzisa ngesisombululo se-chalk esithambile. Emva kwalokhu, umswakama owedlulele kufanele womiswe.
Ubhiya:
- kulesi simo, kubalulekile futhi ukuthola imanzi, bese usebenzisa isisombululo sikaviniga (amabili wezipuni zamanzi). Khona-ke kuyadingeka ukuthi uthole amanzi amaningi ngokweqile bese uyomisa.
Ushokoledi:
- Ukuze uyisuse, kubalulekile ukuhlanza ibala elimile, bese uliphatha ngesisulu sosipho olunomsoco. Ngaphezu kwalokho, umswakama owedlulile usomile.
Iwayini elibomvu:
- Kulesi simo, ngokushesha kuyadingeka ukuthola amanzi amanzi. Okulandelayo, ufafaza indawo emanzi ngamanzi. Ngemuva kokumisa usawoti bese ubamba iwayini, kufanele ihlanzwe noma ihlulwe.
Iwayini elimhlophe:
- Indwangu kufanele iphathwe ngesisombululo se-3/4 methyl utshwala, kanye namanzi angu-1/4. Ngemva kwalokho, indwangu kufanele imiswe. Khona-ke, phatha isicanisi ngesisombululo esiphumule bese uyomisa. Ngemuva kokuthi umsebenzi usuqedile, vala indwangu.

Ukuqedwa kwamathambo avela kulesi sihloko esithi "Ubuhle":

Amafutha, amafutha:
- Fiphaza i-fat stain ngobuningi kasawoti bese uvumela ukuvuza kahle. Zonke izidakamizwa kufanele zisuswe ngesiponji esomile, emva kwalokho ungagcoba isiponji utshwala bese ugaxa kancane.
Ice cream:
- ukuyiqeda, okokuqala ugaxe umbala ngebhayisikili nge-nap enzima, bese uyiphatha nge-foam cleaner.
Izithelo:
- Aziqedi kalula. Kudingekile ukuthi uphathe indawo engcolisiwe yendwangu nge-foam detergents, bese usomisa wonke umswakama.
I-cocoa, itiye:
- ibala kufanele liphathwe ngesisombululo seviniga esinama-foam wokuhlanza.

Ungakhohlwa ukugcoba njalo futhi ugeze ifenisha ephakanyisiwe. Ngenxa yalokhu, indlu yakho izohlala ibukeka ihlanzekile futhi ihle kakhulu.