I-mushroom sauce kusuka uju

Ngakho, kanjani ukupheka mushroom sauce kusuka sweet. 1. Hlanza ama-mushroom bese uwahlanza ngesambatho esenziwe usawoti Izithako:

• I-Opyata - ama-Gramu angu-200
• Anyanisi - ama-Gramu angu-50
• Izaqathe - ama-Gramu angu-50
• I-Pasternak - ama-Gramu angu-50
• Amafutha e-sunflower - ama-gramu angu-50
• Ubisi (ukhilimu) - 1 ingilazi
• Usawoti - 1 Ukunambitha
• I-Pepper Black Ground - 1 Ukunambitha

Imiyalo

Ngakho, kanjani ukupheka mushroom sauce kusuka sweet. 1. Hlanza amakhowe bese uwageza emanzini anosawoti. 2. Phonsa ku-colander bese uyiyeka. 3. Amakhowe amancane adume futhi ama-20-25 amaminithi gazinga emafutheni emlilweni omncane. 4. U-anyanisi ocolile, ama-parsnips nama-carrot. 5. Dlulisa imifino emafutheni e-sunflower imizuzu emithathu. 6. Sihlanganisa amakhowe nemifino, uthele ubisi olushisayo (ukhilimu) bese uletha ngamathumba. Engeza usawoti kanye nomsila omnyama omnyama ukuze unambitha. 7. Sibilisa imizuzu engu-5 futhi isiphuzo samakhowe e-mushroom silungile!

Izinkonzo: 3-5