Iphayi le-apula yaseHungary

Okokuqala, hlanganisa zonke izithako ezixekethile - ufulawa, imango, ushukela, i-powder baking nesinamoni. I Izithako:

• Ufulawa wolowa - 130 Grams
• I-Manka - i-Gramu ayi-160
• I-Sugar - 180 Grams
• I-Baking Powder - ama-Gramu angu-7
• I-cinnamon powder - 1/2 isipuni
• Ama-apula - izingcezu ezingu-7
• I-Butter - ama-Gramu angu-120

Imiyalo

Okokuqala, hlanganisa zonke izithako ezixekethile - ufulawa, imango, ushukela, i-powder baking nesinamoni. Ama-apula ami, ikhasi kanye ne-peel, bese uphonsa ku-grater enkulu. Sithatha ifomu lokubhaka, silimboza ngephepha lokubhaka futhi sigcoba kakhulu ngebhotela. Thela ungqimba omncane wengxube eyomile phansi. Silinganisa. Manje faka ungqimba lwamapulasisi agwetshiwe, mayelana nobukhulu obufanayo. Khona-ke le ndaba ilula: beka eceleni izendlalelo zethu, futhi ungqimba olungaphezulu kufanele luhlale lumile. Phezulu ngebhotela elivuthiwe. Bamba imizuzu engama-45 ngama-180 degrees - kuze kube yilapho kuluhlaza okwesibhakabhaka. Kwenziwe!

Izinkonzo: 8-9