Iphunga elimnandi nelomuncu we-apula

Ama-apula ami, ahlutshiwe futhi anqunywe zibe tincetu. Beka izithako ezilicucwe epanini:

• Ama-apula - 1 kilogram
• Ijusi le-apula elifakwe ngokushesha elisha - izigidi ezingama-200
• I-Sugar - 140 Grams
• I-Sol - I-Pin Pin
• I-cinnamon, i-cardamom, ikhasi lemon - - Ukunambitha

Imiyalo

Ama-apula ami, ahlutshiwe futhi anqunywe zibe tincetu. Sakaza epulazini epulasitiki elihlutshiwe nejusi le-apula. Letha kumathumba, bese upheka elinye imizuzu engu-20-25 phezu kokushisa okuphansi. Ama-apula kufanele abiliswe ngokuphelele. Susa i-pan emlilweni, okuqukethwe kwayo kuhambelana nokuhambisana kwamazambane ahlambulukile. Engeza ushukela nezinongo ezifisiwe. Ekhuthazayo. Ubuningi obumphumela buphekwe eminye imizuzu engama-30-40 emlilweni ophakathi kuze kufike umsizi. Uqedile i-apple sauce ukupholisa, uthele izimbiza ezinobumba kanye nesitolo esiqandisini.

Izinkonzo: 10-12