Amaqanda aqhephukile ngesinkwa

Preheat ovini kuya degrees 190. Lubricate isikhunta 12 sokubhaka. Lubricate amafutha Izithako:

• I-Butter - 5 Art. izinkezo
• isinkwa - izinhlamvu ezingu-12
• ham - 220 amagremu
• amaqanda aphakathi - izingcezu ezingu-12
• Usawoti kanye nomsundu omnyama omusha - - Ukunambitha
• i-fatty cream - 1/4 indebe
• ushizi ogayiwe - indebe ye-1/2

Imiyalo

Preheat ovini kuya degrees 190. Lubricate isikhunta 12 sokubhaka. Gcwalisa uhlangothi olulodwa lwesinkwa ngasinye sesinkwa. Ukucindezela ngomusa, beka ucezu ngalunye lwesinkwa esikhunjeni nehlangothini elihlangene. Beka isikhunta kuhhavini bese ubhake imizuzu emithathu. Beka i-ham elicucwe ngesinkwa ngasinye ngesinkwa. Qaphela ngokucophelela iqanda ngalinye libe lilodwa. Hlanganisa iqanda ngalinye nosawoti kanye nopelepele, uthele phezulu kwe-1/2 isipuni khilimu. Bhaka kuhhavini kuze kuphele amaqanda, imizuzu engu-10 kuya kwemi-15. Ukusebenzisa i-spatula, susa izinkomishi zesinkwa ezibunjiwe bese uzibeka esitsheni. Gcoba nge anyanisi oluhlaza kanye noshizi ogayiwe. Khonza ngokushesha.

Izinkonzo: 6