Isalaphu isaladi isaladi

Ama-karoti ahlanzwa, ahlambuluke futhi ahlile kwi-grater enkulu. Ukhukhamba uthathe tincetu mncane nenhlama Izithako:

• Izaqathe - ama-Gramu angu-500
• Ukhukhamba - 200 amagremu
• I-Garlic - 1 Izinyo
• I-ginger fresh grated - 1 st. i-spoonful
• I-sauce ye-Soy - ama-milliliters angu-50
• Amafutha kaSesame - ama-milliliters angu-40
• Sesame - ama Gramu angu-20

Imiyalo

Ama-karoti ahlanzwa, ahlambuluke futhi ahlile kwi-grater enkulu. Ukhukhamba uthathe tincetu ezincane bese wengeza izaqathe. U-Razirayem emgodini oqoshiwe oqoshiwe futhi ugarlic oqoshiwe. Engeza u-oil we-samee no-soy sauce ku-garlic no-ginger, uhlanganise kahle. Thela ukugqoka okwenzekile ku isaladi, uhlanganise kahle. Sinikezela kancane ukuthi imifino igcwele ukugqoka. Silalela ekukhonzeni amapuleti bese ufafaza imbewu ye-sesame ngaphambi kokukhonza.

Izinkonzo: 3-4