- Phuma ngethambo - 1 kilo (iwundlu, i-veal noma ingulube)
- Utamatisi - izingcezu ezingu-5-6
- I-pepper yesiBulgaria - ucezu olu-1
- Murphy - izingcezu ezimbili
- I-ginger (ucezu) - - ukunambitha
- I-Salo - ama-Gramu angu-20
- Amafutha omnqumo - izinto ezingu-3. izinkezo
- Pepper okubabayo - izingcezu ezingu-1-2
- Iwayini elibomvu limile - 150 milliliters
- Green - - ukunambitha
- Usawoti, pepper, ushukela - - Ukunambitha
Esikhathini sokupheka, gcoba amafutha omnqumo, uphonsa amaqatha kuwo, sishisa amafutha kuwo. Siphonsa amahlumela - sidinga kuphela amafutha epanini lokuthosa. Ukusikwa ngokufanele (izinkinobho kufanele zibe nethambo) zibekwe ngamafutha ashubile, ngokushesha gazinga kuzo zombili izinhlangothi zibe ngukudla. Ukugcoba kuze kufike ku-crust akudingekile - sidinga kuphela, ukuthi inyama "ithathile" futhi inikeze kancane ijusi ku-Adeps. Fry inyama ngokuphathelene nalesi simo, emva kwalokho sishintsha kusuka epanini lokuthosa kuya epuleti. Akukakulungeli okwamanje, ngakho-ke ungayinambitha kuze kube manje :) Beka inyama epanini lokuthosa ngamatamatisi amakhulu. Lapho utamatisi unciphisa futhi unike ijusi - engeza isikhafu sepilisi sibe yimichilo. I-Stew imizuzu engu-5 ngaphezu kokushisa okuphakathi. Khona-ke sibuyisela inyama epanini lokuthosa kanye nomusi wenyama okhishwe esitya. Gcoba utamatisi we-tomato. Ncishisa ukushisa ukuze ulinganise futhi wengeze iwayini epanini lokuthosa. Letha emathumba, bese ufaka usawoti, pepper kanye noshukela omncane, kanye nemifino eqoshiwe futhi, uma ngabe ufisa, i-pod enhle ye-pepper eshisayo (noma amabili, uma uthanda ukushisa). Ukumboza isembozo, ukunciphisa umlilo okungenani (sidinga ingxube ukuze sithole kancane kancane) kanye nesimiso semaminithi angu-30-35. Phakathi naleso sikhathi, phakathi ne-grater oyisidingo udinga ukubhala amazambane ahlutshiwe, i-ginger no-anyanisi. Engeza izipuni ezimbalwa zezipuni zewayini emikhiqizo e-shredded, gxuma. Uma okushiwo ngenhla kumaminithi angu-30-35 edlule, engeza le ngxube epanini, ugxumeze bese ubamba imizuzu eminye imizuzu engu-15 ngaphansi kwesembozo ekushiseni okufanayo. Isidlo esilungele, uma sifisa, ufafaze ngamakhambi aqoshiwe. Siyakuhalalisela - okuthakazelisayo okumnandi kakhulu ukulala utamatisi newayini sekulungele!
Izinkonzo: 3-4