- Izibopho zamakhodi amasha - ama-300 amagremu
- Bow - 1 piece
- I-pepper e-green bell - Izingxenye ezingu-1/2
- I-pepper ephuzi elibomvu - izingxenye ezingu-1/2
- Utamatisi - 2-3 izingcezu
- I-Lemon - izingxenye ezingu-1/2
- Ubisi lweKoconut - ama-milliliters angu-400
- I-paprika enomnandi - 2 amathisipuni
Sika izinhlamvu zamakhodi zibe yizicucu, usawoti usawoti bese uthele ijusi lemon. Shiya ukuphoqa, kodwa manje sizobhekana neminye imikhiqizo. Fakela kahle u-anyanisi uphinde uthinte pepper. Esikhathini esinamafutha okugcoba ngotshani uthele amafutha kanye gazinga kuwo anyanisi nopele. Ngenkathi imifino ihlosiwe, usike utamatisi Utamatisi uyengezwa epanini, ugxumeke. Imifino ivuselela njalo, gazinga imizuzu engu-10 emlilweni omncane. Bese ubeka isigamu semifino epulangwe bese ubeka inhlanzi. Sibeka imifino esanda kukhishwa phezulu. Nakhu ukuhamba: Phela ubisi lwekakhukhunathi, engeza i-paprika enhle. Siletha emathumba, bese sinciphisa umlilo okungenani, simboze ngesembozo bese ubamba cishe imizuzu engu-15-20. Bese sizama. Uma udinga ukwengeza usawoti, ujusi kalamula bese ulungele! :) I-Mokka isobho likhonzwa ngelayisi elibilisiwe elihlukile kanye nesinkwa esimhlophe saseFrance. Bon appetit!
Izinkonzo: 5