Shish kebab kusuka inkukhu nge sausages

Gweba ama-skewers angu-8 ngamapulangwe angu-15 cm ubude emanzini imizuzu engu-15. Okwamanje izithako ezinkulu : Imiyalo

Gweba ama-skewers angu-8 ngamapulangwe angu-15 cm ubude emanzini imizuzu engu-15. Phakathi naleso sikhathi, epanini elikhulu lokuthosa, isipuni 1 sophethiloli samafutha phezu komlilo ophakathi. Engeza u-onion oqoshiwe, isilimo esidliwayo esinamagatsha anamanzi nesipuni esiphundu, inkathi ngosawoti kanye nopelepele. Pheka kuze kube mnandi, imizuzu engu-5 ukuya ku-6. Susa ekushiseni, hlanganisa nama-peas, uviniga nebhotela elisele. Sishisa i-grill ukuya ekushiseni okuphakathi, gcoba kancane i-grill namafutha. Isizini inkukhu nge oregano, usawoti kanye pepper. Izinkukhu ezinomsoco, anyanisi nama-sausage ku-skewers. Fry the shish kebabs kwi-grilla, ephenduka ngezikhathi ezithile kuze inkukhu isilungele, imizuzu engu-15 kuya kwangu-20. Khonza i-shish kebab enesaladi yezinkukhu zezinkomo.

Izinkonzo: 4