Sihlela iqembu ekhaya: ifomethi yeqembu

Unqume ukuthi ube nekhaya ekhaya noma uhlele iholidi, isibonelo, ngesikhathi sokuzalwa. Kodwa ungakwenza kanjani konke ukuze izivakashi zijabulise, futhi ungazitholi ngokwakho? Emcimbini ochwepheshe-imvelo kuyisiko ukuthembela eminye yemigomo ejwayelekile yokuhlela iholidi. Ngakho yenza konke ngokwemithetho ukwenza impilo ibe lula kuwe futhi ujabulise izivakashi.

Abahleli abaqeqeshiwe bamaholide - enhlokodolobha kukhona iqoqo lezinhlangano ezihlinzeka ngezinsizakalo ezinjalo - cebisa kuqala ukuphatha ngesimo somcimbi. Ingabe ufuna ukuhlela idili lomdabu noma ukhethe ithebula le-buffet? Kulokhu kuxhomeke ekukhethweni kwemenyu.

Idili elijwayelekile

Ake sithi unqume ukugubha umcimbi obalulekile ukuze ungenele izihlobo eziseduze (noma cha), phakathi kwazo lapho kungeke kube khona kuphela intsha, kodwa futhi nabameleli besizukulwane esidala: ugogo nomkhulu, noma umndeni nje onokuzimela. Kulesi simo, kungcono ukunikeza okuthandayo edilini elidala. Lolu hlobo lomkhosi luhlolwe iminyaka futhi ngeke lubeke noma ubani emoyeni. Isivakashi ngasinye sinendawo ehlukile futhi asikho isidingo sokuphazamisa ukuthi ungabeka kanjani abantu. Kodwa ukuthi ungakhonza kanjani itafula, yini ongayifaka kulo nokuthi yikuphi ukushintshwa izitsha, ukuze kube okumnandi futhi okusheshayo?

Okokuqala, ungalungisi izitsha ezingavamile, okuvame ukukhonzwa ekudleni. Futhi uzochitha isikhathi esengeziwe, futhi awukwazi ukujabulisa izivakashi. Isidlo sokuzenzela sikhombisa ukudla okuzenzela: akudingekile ukuthi kufanele sibe nesithukuthezi "Olivier", kodwa imilenze yefrog egcwele izinto ezingamaziwa awakwazi ukukhonzwa.

Okwesibili, ngangokunokwenzeka udinga ukuzama ukulungiselela kusengaphambili, ukuze ngesikhathi seholidi ungagijimi futhi ungaphikisani. Kungcono ukulungiselela kusasa kwemikhiqizo eyidinga, ukuze ngosuku lokugubha imikhosi lishintshe ama saladi bese ubeka isidlo sakusihlwa kuhhavini.

Ukuze imenyu ibe yinto ehlukahlukene, kuyadingeka ukuthi ifake ezingxenyeni ezingezona ezintathu: ukudla okulula, okushisayo ne-dessert. Imithetho evamile yile ndlela elandelayo: Qala isidlo sasemini ngezinhlanzi ezibandayo nokudla okulula, bese uqhubeka nokudla okunamafutha emasaladi. Izitsha ezifudumele zingaba eziningana, isibonelo, kusukela ezinhlanzi nasezinyamazini, futhi ukuhlobisa kufanele kube yinye yazo zonke izitsha. Noma mhlawumbe isidlo esisodwa esikhulu, isibonelo, i-veal othosiwe noma izinkukhu ezigxotshiwe - kuyosebenza ngempumelelo yomhlobiso wetafula.

Izithelo namaswidi kuhanjiswa ekugcineni.

Inhlangano yetafula le-buffet

Uma uhlela ukuhlela iqembu elimangalelwa ngalo oontanga bakho, khona-ke itafula elikhulu phakathi kwekamelo lizokuphazamisa kuphela: ngeke kube khona indawo yokujika, futhi abantu abasha ngokuvamile abathandi ukuhlala wonke kusihlwa endaweni eyodwa, udinga isikhala sokuqondisa i-Itans. Okufanelekile ngeholidi elinjalo - i-buffet noma i-cocktail.

Ukuze uthole i-cocktail reception kungcono ukhethe igumbi elikhulu kunazo zonke endlini. Kubalulekile ukuthatha konke okungadingekile. Hlela itafula, okungukuthi, i-buffet yesikhathi esizayo, ukuze izithameli zikwazi ukubeka kahle ukudla kanye nendawo yokuzijabulisa.

Uma kunezivakashi eziningi, faka izitsha ezifanayo emigqeni emibili, iziphuzo nokudla kufakwa ezindaweni ezahlukene. Amapuleti ahlanzekile, izinto zokugqoka kanye namashubhu ngokuvamile aphezu kwetafula. Ukuze ubale inani lezinto ezidingekayo nemishini, yandisa inani lezivakashi ezimbili, noma ezintathu. Kungcono namanje, vumela ukudla okunye okuhleliwe, kunokuba umuntu angazami ukudla.

Imenyu ye-buffet ngokuvamile ihlanganisa ama-appetizers abandayo nabashisayo, ama-sandwich, ama-marinades nama-dessert. Zonke lezi zitsha azidingi ukupheka isikhathi eside, okulula kakhulu ukulungiselela iholidi. Izimfanelo ezidingekayo zetafula ze-buffet ziyi-rolls, ama-canapés, kanye nama-tartlets nazo zonke izinhlobo zokugcwalisa - ama-saladi, i-caviar ne-bhotela, i-pates noma izimbiza ngaphansi kwe-sauce. Ukudla okushisayo nakho kulula ukukulungisa: lezi zingaba shish kebabs, inyama amabhola in sauce. Ukuze uthole i-dessert, ngaphezu kwamaqebelengwane nezithelo, ungakulungela futhi ama-canapés, isibonelo, ushizi no-Iananas, ushizi namagilebhisi kanye nama-tartlets ane-sweet stuffing.

Uma ubamba i-cocktail party, gxila ekulungiseleleni ezihlukahlukene ze-cocktails. Kulesi simo, ungenza ngaphandle kokushisa, kunomkhawulo wokudla okubandayo nama-dessert. Kodwa ngaphambi kokubizela izivakashi, qiniseka ukuthi ubazisa ukuthi iyiphi i-party yakho ezokwenziwa ngendlela efanele, ukuze izivakashi zibe nesidla ngaphambi kokuza kuwe, kunokuba uhlale ngobuso obunzima obubandayo nokuthukuthele.

Futhi-ke, uma uhlela iqembu ekhaya, khumbula ukuthi isibambiso asikho nhlobo ngobuningi nobuhle bezitsha ezilungiselelwe, kodwa esimweni sakho esihle esihle, okuzobe sidluliselwa kuzo zonke izivakashi zakho.