Ubhanana othosiwe

Beka i-pan yokuthosa emlilweni. Sibeka ibhotela kuwo futhi silinde kuze kufike ngokuphelele . Izithako:

• Ubhanana - izingcezu ezingu-3
• Ushukela - 2-3 Ubuciko. izinkezo
• I-Butter - ama-Gramu angu-35
• Amanzi - ama-100 million
• Isinamoni - - ukunambitha
• I-Cognac - i-Gramu angu-30

Imiyalo

Beka i-pan yokuthosa emlilweni. Sifaka ibhotela kulo bese silinda kuze kube yilapho isiqhakazile ngokuphelele. Faka ushukela emafutheni. I-Sugar ingeziwe ngokuqonda kwayo. Ushukela kufanele ucibilike futhi ukhule, ngakho-ke siyawuxuba njalo. Uma ushukela usukhulile, engeza amanzi ashisayo (!!). Kumelwe uthole isiraphu esivumayo. Ngalesi sikhathi, ubhanana buhlanjululwa futhi bunqunywa. Beka ubhanana kwisiraphu ebilisayo. Ubhanana kuthosiwe ezinhlangothini ezimbili. Njengoba kubonakala sengathi uqweqwe oluqinile, ufafaze nge sinamoni bese ubeka ubhanana ngesiraphu emlilweni omncane cishe imizuzu engaba ngu-3. Bese uthele ku-cognac bese ubeka umlilo kuwo. Khona-ke amabhanana athola isikhumba. Ukulungele ukubeka ubhanana ngeplate bese ufafaza ama-covn shavings. Bon appetit!

Izinkonzo: 4