- Inkukhu inyama - ama-Gramu ayi-1200
- I-Ananas ehlutshiwe - I-1 Piece (ekheniwe futhi)
- Ubhanana - 3-4 izingcezu
- Ushizi oluhlaza - izinkomishi ezingu-3
- Usawoti, pepper - - Ukunambitha
- Imayonnaise - - Ukunambitha
Lungiselela zonke izithako ezidingekayo. Inyama yenkukhu ihlanzwa, inqunywe zibe yizicucu ezincane (lokhu kungukuthi unesifuba, uma une inyama esitokisini - ayikwazi ukunqunywa nhlobo), uyibeke esitsheni sokupheka oyile, osawoti kanye ne-pepper ukunambitha. I-Ananas yenza izicucu ezincane futhi ibeke phezu kwenkukhu. Bese ubeka ubhanana uthathe izindandatho ezincane. Ngokukhululeka ukuchelela imayonnaise - ngaphandle kwalokho isidlo soma. Fafaza ungqimba we ushizi ogayiwe - bese ufakwa kuhhavini, usuvele usushiswe ku-degrees angu-190. Khohlwa ngenkukhu emaminithini angu-40-45, bese uphuma kuhhavini bese ujabulela :) Bon appetit! :)
Izinkonzo: 6-7