Ukungahleleki kwamakhamera okwenziwe ekhaya kungenziwa kubangelwa impilo yabo emashalofu. I-creams yasekhaya ayilondolozi ngaphezu kwenyanga, ngezinye izikhathi ezinsukwini ezimbalwa, ezingaphezu kweviki. Kodwa iphutha elinjalo lidlula ngokushelela ngesithunzi sabo, ngoba ukwakhiwa ukhilimu kuhlanganisa izithako zemvelo.
I-drawback yokugcina yinqubo yokwenza ama-creams. Omunye uzothola okuthakazelisayo, okudala, kodwa kwabanye kuzoba nzima futhi kuyamangalisa. Izithako eziyinhloko zokulungiselela izidakamizwa zemvelo ziyi-decoctions yamanzi, amafutha abalulekile, i-bex, i-lanolin, i-glycerin nezinye. Zonke izithako zingathengwa ngaphandle kobunzima kunoma iyiphi ikhemisi. I-bexisi ingathengwa ezitolo zokufuya izinyosi, ezitolo ze-intanethi.
Ukuze ulungise ukhilimu uzodinga:
- ukugoba okuncane ngamanzi abilayo,
- amabhodlela amabili weglasi, ububanzi bawo kufanele bube bukhulu khulu kune-ladle,
- i-mixer encane, ngokushaya ubisi,
- isitsha esikhulu esigcwele ngamanzi abandayo ngeqhwa,
- isipuni.
Ukulungiswa kwamakhemikhali:
- Sizoqhafaza i-wax namafutha aqinile.
- Hlanganisa amafutha anamanzi anamafutha aqinile.
- Engeza amanzi.
- Sizofaka i-ethers.
Ungakwenza kanjani?
1. Sigqoka i-ladle yomlilo esilinganiselwe ngamanzi abilayo, kusuka phezulu sizofaka isitsha esincane. Ngakho-ke, isitsha siyashisa emanzini okugeza.
2. Faka i-wax esitsheni, uma siyisebenzisa, uma i-wax iyancibilika esimweni segazi, sibeka amafutha aqinile.
3. Yengeza amafutha ancibilikile emafutheni aqinile anamanzi kanye ne-wax. Siyixuba kahle nge-spoon, emva kwemizuzu emibili siyisusa emlilweni.
4. Isigaba samanzi kufanele sibe nokushisa okufana nokushisa kwamafutha ashisayo. Lokhu kungafinyelelwa ngokufaka itiye elishisayo eliphuziwe ngamafutha.
5. Susa isitsha ngamafutha avela ku-ladle, bese ufaka isigaba samanzi kubo ngokudonsa okulodwa ngesikhathi, ungasebenzisa i-pipette, uvuselele njalo ngesikhathi esifanayo. Okokuqala, siyeka umxubeki ukuba angavuli, ijubane eliphezulu lizoholela ekuqaliseni.
6. Uma isigaba samafutha sitholwa emafutheni, siphazamisa ukuphazamiseka okuncane. Ukuze sikwazi ukusheshisa ukupholisa, sizobeka isitsha endishini ngesitsha esikhulu samanzi abandayo. Sizokulinda kuze kube khona ukhilimu ofudumele.
7. Bese wengeza ama-esters ekhilimu, uthele embizeni evaliwe, ugcine ukhilimu esiqandisini. Senza inani elincane lokhilimu bese silisebenzisa izinsuku ezingu-5 noma ezingu-7.
Amathiphu wabaqalayo
- Ekuqaleni kungcono ukwakha ukhilimu wamafutha, lapho iphesenti yamanzi encane, isisekelo sakhiwa ngamafutha.
- Kudingeka uqale ngezinsimbi ezingu-3 noma ezine bese kuzoba ngcono ukuqonda lapho iphutha lenziwe khona.
- Ungabi nobuvila uphinde usule ingxube kuze kube yilapho usuhlile ngokuphelele.
- Gcina izimo zokushisa.
- Esikhundleni samanzi ungasebenzisa ama-decoctions we-chamomile, itiye le-karkade elibiziwe, itiye elihlaza.
Ukhilimu isikhumba esomile
Thatha izipuni ezingu-3 zebhotela le-cocoa, izipuni ezimbili zetiye orange, i-120ml yamafutha we-avocado, ama-3 noma amane amaconsi amafutha abalulekile e-rose ne-geranium.
Ukhilimu isikhumba samafutha
Thatha izipuni ezimbili zebhotela le-cocoa, 90 ml we-rapeseed noma i-almond ama-almond, izipuni ezine zetiyi kusuka ku-basil noma i-rosemary, amaconsi amathathu amafutha abalulekile e-lavender.
Ukhilimu oqinile weGalena
Thatha amagremu angu-40 amafutha e-almond, amagremu angu-40 we-bexisi, 40 ml amanzi amanzi, ama-10 amaconsi ama-rose abalulekile amafutha.
Iklamu isikhumba esomile nesijwayelekile kusuka kuma-persimmons
Masisebenzise isipuni sezithelo ze-persimmon ne-isipuni sebhotela, engeza i-yolk kanye ne-isipuni soju kuze kube yilapho kutholakala ubuningi obufanayo. Sifaka ukhilimu womzimba isikhathi esingamahhafu, sisusa okungaphezu kwe-napkin iphepha.
I-Rowberry ukhilimu wesikhumba esidala
I-Razotrem 2 wezipuni kashitsy ezivela ezintabeni zentaba ash evamile nge-2 wezipuni zancibilika umnkantsha we-bone, i-yolk, ne-isipuni esisodwa kanye ne-isipuni samafutha yemifino. Hlanganisa njalo ingxube, ungeze engxenyeni yedonsa ye isipuni se-camphor utshwala.
I-Ivovy Cream
Uma isikhumba, ukuguga nokomile, i-ashberry ingcono esikhundleni senyama ye-quince, ethathwe ngesamba esifanayo. Konke okunye, sikwenza futhi siyakwengeza, njengokwakheka ngaphambilini.
Ukukhuthaza ukhilimu
Yenzelwe ukuvimbela ukwakheka kwamabhitshi nokubola kwesikhumba. Thatha isipuni samafutha e-linseed, izikhupha ezi-3, u-2 ulamula, 200 ml ukhilimu, isipuni soju, 150 ml we-camphor utshwala, 250 ml wamanzi abilayo. Amafutha azobhujiswa ngebhotela, sizofaka ukhilimu. Ngokuhlukile, cindezela ijusi lama-ulamula, futhi usike ikhasi lelamula emgodini weglasi, ugcwalise ngamanzi ashisayo, umboze futhi ushiye amahora angu-1 noma amabili. Ukumnika ukuhlunga kuhlungiwe, kuhlanganiswe noju nomusi kalamula. Kuyingxube ye-ukhilimu nama-yolk, gxuma njalo, engeza ukumnika futhi uzohamba kancane kancane e-camphor utshwala. Konke ukuxuba, uthele ibhodlela, gxuma futhi ulethe ivolumu yokuqukethwe ku-500 ml. Sifake endaweni emnyama, epholile, ngaphambi kokusetshenziswa, sishukumisa.
Mask for isikhumba evamile nesomile
Thatha i-yolk, amabili wezipuni we-cottage ushizi, engeza amafutha omnqumo, uthole umthamo obukhulu. Sizofaka ubuso emaminithini angu-20, khona-ke sizogeza ngamanzi abilayo afudumele. Yenza imaski 2 noma kathathu ngesonto.
Mask for isikhumba esomile
Sizofaka isikhwama samathanga emanzini amancane, sigubungele futhi sixoxise mass nge isipuni of ukhilimu omuncu omusha. Masifake imaski imizuzu engama-20, futhi ugeze ngamanzi afudumele afudumele.
Mask ukuqinisa isikhumba, esiqinisa isikhumba
Hlunga uginta we-persimmons, engeza isipuni samafutha omifino kanye ukhilimu omuncu, isitashi esincane noma ufulawa, ukuze imaski ibe yinto enzima. Yonke ingxube bese ubeka entanyeni bese ubhekana nesendlalelo esincane emaminithini amathathu. Geza ngamanzi afudumele, ugeze ngamanzi abandayo, bese usebenzisa noma yikuphi ukhilimu.
Manje siyazi ukuthi yini ukulungiselela ama-mask nezimonyo ekhaya. Siyazi ukuthi yiziphi izikhwama, nokuthi yiziphi izimpawu ezingenziwa ekhaya. Ama-masks nama-creams asiza ukwenza isikhumba sakho sikhangele futhi sincane.