Ukupheka ikhekhe elimnandi kakhulu le-Easter, ukupheka okuhloliwe ngezithombe

I-Kulich uhlobo lwama-classic lwe-Baking baking. Kusukela ezikhathini zasendulo ezazikhonjelwe etafuleni ngesikhathi sokudla kwemikhosi, kuphelelwe isikhathi kwiSonto eliBhanya. Lungiselela ikhekhe elimnandi lama-Easter ngamakhulu ngezindlela ezahlukene futhi nanoma yimuphi umama wendlu angathola kalula iresiphi elula kakhulu futhi ekhangayo yokuphatha ngaphandle kwezinkinga. Ngokusho kwamasiko ama-Orthodox endala, amaqebelengwane amasha e-Easter aqale ahlukaniswe ethempelini, bese anikezwa ukuzama ukuvala izihlobo, abangane kanye nezinye izivakashi ezibuthene ndawonye ukugubha ukuvuselelwa okuyisimangaliso kukaJesu Kristu ekuphileni.

Ikhekhe elimnandi le-Easter ku-kefir, iresiphi ngesithombe esisekelwe ekuphenduleni

Inhlama, ehlanganiswe ne-kefir yamafutha aphakathi, inombala omnandi ophuzi ophuzi, ukhula ngokugcwele, uphekwe kahle futhi ugcine kahle isimo. Uma, ngesikhathi sokulungiselela, engeza i-safari encane, i-nutmeg noma i-cardamom kwisisekelo se-liquid, ikhekhe eliphekwe lizovela ligcwele futhi lizothola iphunga elimnandi.

Izithako ezidingekayo

Imfundo yesinyathelo-by-step

  1. Esigodini esijulile, hlanganisa imvubelo, izipuni ezimbili zeshukela kanye nama-125 amagremu wefulawa osikiwe. Thela i-kefir ekamelweni lokushisa bese uxuba kahle ukwenza izinsimbi nezigqoko ziqedwe ngokuphelele. Vala ngendwangu yelineni yelineni kanye nengxenye yehora endaweni enomfudumalo ngaphandle kwemidwebo, ukuze i-lobster ivuke.

  2. Ama-yolks agqunywe ngoshukela amhlophe.

  3. Beat the usawoti kanye abamhlophe kuya foam eqinile, enamandla.

  4. Ku-opar esondelayo faka ukhilimu omuncu, ibhotela elithambile kanye negargarine. Ukuxoxana ngesandla, inhlama yepulasitiki. Engeza i-yolk mass, ijusi elisha elinyanyisiwe lesigamu selamula ne-vanilla ushukela. Gcoba kahle, faka ama-squirrels futhi uxoke ngokucophelela futhi. Bese wengeza amanani amancane efulawa osikiwe nge-sieve ekhishini. Hlanganisa inhlama okungenani isigamu sehora, ukuhlanza ngezikhathi ngamafutha ngamafutha. Uma ubukhulu buqala ukugubha kahle ezindongeni zepan, zimboze ngethawula bese ulithumela endaweni efudumele yamahora angu-1.5-2.

  5. Izithelo ezifakiwe ziqoshiwe kahle, izithelo zomvini zivuthwe ngamaminithi angu-40 ngamanzi abilayo, bese zilahlwa ku-colander kuya kwesikhumba esiningi ngokweqile. Xhuma nenhlama ephakanyisiwe. Shiya imizuzu engama-30-40, uphinde uphazamise futhi usakaze ekubunjeni okuhlanganiswe ne-baking isikhumba.

  6. Ukubhaka kuhhavini kushisa kufika ku-180 ° C imizuzu engu-30 kuya ku-45 (kuye ngobukhulu bekhekhe). Ngaphambi kokukhonza, uthele i-sugar icing bese ufafaza ama-peas ezinemibala.

Indlela yokwenza i-Easter ngobisi obuncibilikile

Le recipe yinkimbinkimbi, njengoba inikeza ukulungiswa kwe-cottage ushizi owakhiwe. Uma kungenaso isikhathi salokhu, ungathenga i-cottage shie eyomile esitolo noma e-bazaar, futhi ekhaya kaningi uyisula ngesihluthu sekhishi.

Izithako ezidingekayo

Imfundo yesinyathelo-by-step

  1. Ubisi uthele emgodini we-koqweqwe olujulile bese ufakwa kuhhavini, uphefumulelwe ku-140 ° C. Qhubeka ukushisa amahora angaba ngu-3 futhi unganiki ifilimu eyakhiwe kusuka phezulu, shisa. Gwema njalo kuze kube yilapho uketshezi lunombala omnandi, omnene obomvana.
  2. Ekupheleni kwesikhathi, epholile, engeza ukhilimu omuncu ekamelweni lokushisa, uhlanganise kahle futhi uthumele endaweni efudumele eyomile ngosuku olungu-1. Uma i-cottage ushizi isakhiwe, gcoba i-serum, bese ubeka ubukhulu obukhulu ngaphansi komshini amahora angu-1.5-2.
  3. Ukuqedela i-curd usula kabili ngesisindo sekhishi, ukuze sithole umoya odingekayo nobuhle. Bese ubeka izithelo ezicandiwe.
  4. Amaqanda agaya ibhotela elithambile ngobuningi obukhulu, engeza ushukela, i-vanilla futhi uhlanganise kahle.
  5. Engeza isisindo samaqanda ku-curd, ngezingxenye ezincane, ubeke ukhilimu ophuziwe ukhilimu, uhlanganise kahle bese ufaka epanini lika-Easter. Phezulu phezulu ngomthwalo, faka isitsha esijulile futhi uthunyelwe esiqandisini usuku olungu-1.
  6. Ngaphambi kokukhonza, gcoba uketshezi olwehlukanisile, susa i-Easter esibubunjini bese uyihlobisa ngokwakho.

Indlela yokupheka ikhekhe lePhasika elilula futhi elihlwabusayo lomenzi wesinkwa

Le nguqulo ye-baking baking ibhekwa njengenye yezinto ezilula. Umsizi womuntu kuphela udinga ukulayisha imikhiqizo edingekayo kumenzi wesinkwa, futhi imishini yekhaya ehlakaniphile iyokwenza wonke umsebenzi ngokwawo.

Izithako ezidingekayo

Imfundo yesinyathelo-by-step

  1. Beka ibhotela, ijusi kalamula, i-vanillin, izithelo zomisiwe namaqanda ochotshoziwe kanye namaqanda ahlakazwa emanzini okugeza embiweni yokusebenza yesinkwa.
  2. I-flour ihlume ngesihlungo sekhishi futhi ihlanganise ne-baking powder, ushukela nezinongo. Hlanganisa ngobumnene futhi uthele ezingxenyeni zamanzi.
  3. Vula umenzi wesinkwa, usethe imodi ye "Cake" bese upheka ikhekhe le-Easter amahora angu-2.5.
  4. Khona-ke umkhiqizo upholile kancane, uphume ngaphandle kwesikhunta, uhlobise ngokusho kwakho futhi uhambise etafuleni ngesitsha esihle sokukhonza.

Ikhekhe lePhasika leSonto, imfundo yevidiyo

Abasebenzi be-cuisine monastic bazi kangcono kunabo bonke abanye ukupheka ikhekhe elimnandi lika-Easter. Kulesi siqeshana bahlanganyela izimfihlo zabo futhi baveze wonke ama-nuances, ngenxa yokuthi inhlama iphenduke ibe yicebile, iphunga elimnandi futhi elimnandi. Ngale ndlela bapheka amaqebelengwane emasontweni amaningi aseRussia, kuhlanganise nodume owaziwa yiSt. Petersburg Holy Trinity Church.