Ungasusa kanjani ama-stain wetiyi ezembatho?

Ekuphileni, akekho olwa nezigameko. Kuthiwani uma usuphelile itiye ngengozi, noma ngabe othile othumele ngengozi? Ingabe itiye elimnyama elibuhlaza liye labhubhisa ithemba lakho elithandwayo ngokungenathemba? Cha, cha, futhi akukho! Amathayi we-tea angasuswa ekugqoke izingubo ngisho noma esebadala kakhulu. Ngenxa yalokhu kwanele ukulandela iseluleko esilula.

Ukugeza izingubo zetiyi

I-tea yenziwe ngendwangu ecolile kakhulu futhi izinti ezinjalo azikwazi ukugezwa yi-detergent. Yonke imfihlo itholakala ku-tannin, ekhona itiye. Yilesi sici esinomphumela wokubala oqhubekayo. Akuyona imfihlo ukuthi amanye amantombazane asebentisa itiye ngisho njengendwangu yezinwele zemvelo.

Ngaphambi kokuba uqale ukususa izitshalo, thola ukuthi uneminyaka emingaki. Yiqiniso, uma i-speck ihlanzekile ngempela, ukususa kuyoba lula. Ngakho-ke, uma usheshe uthathe ibala phezu kwendwangu, ugeza le nto ngokushisa, ngisho nesisombululo esishisayo sesephu, khona-ke ukungcola kuzohamba kalula. Uma ukugeza kungeke kwenzeke okwamanje (ngokuzumayo uvakashele), ungakwazi ukusihliza le ndawo ngoboya bekotini ehlonywe kwisisombululo sokuphuza utshwala (isilinganiso sotshwala kuya emanzini yi-1: 2).

Itizi lepayipi, ufika embhedeni wendwangu, udinga ngokushesha ukufefaza usawoti usawoti - kuyinto enhle kakhulu yokugcoba futhi ngokushesha isondla ngokwayo okungenani ezinye izidakamizwa. Uma ibala lidala, ngeke likwazi ukususa kalula kalula. Kodwa lapha usizo luzovela emabhandlwini abantu, eziningi zazo ezazisetshenziswa ngugogo.

Ungasusa kanjani amathayi avela itiye emgqeni omhlophe

Indlela elula yokukhipha itiye, kanye nanoma yiziphi ezinye izitshalo ezivela ezintweni ezihlanzekile ngokuphelele. Lapha akudingeki ukuba unakekele ukuthi indwangu "ayichitheli" futhi igcina umthunzi wayo wokuqala, ngakho ungasebenzisa ngokuphepha noma yikuphi i-bleach. Cabanga ngezindlela eziningana zokususa itiye endaweni yama-whitecaps:

1. Bleach

Njengoba sekushiwo kakade, noma iyiphi i-bleach ojwayele ukuyisebenzisa ifanelekile. Kudingekile kuphela ukugoqa into kuyo imizuzu engu-30-40 ngokwemiyalo. Ngemva kwalesi sikhathi, ugeze njengokujwayelekile. Uma ibala lingakhuli kakhulu, khona-ke lizohamba kalula.

2. Ijusi le-lemon noma i-hydrogen peroxide

Ungahamba kalula futhi usebenzise i-bleach yemvelo, njengejusi likalamula (ungathatha indawo ye-citric acid ehlanjululwe). Udinga ukugoqa ucezu lwama-cotton kuwo bese usula ngokucophelela indawo yecala. Ngokuphathelene nokungcola kudinga ukuguqulwa. Esikhundleni sejisi kalamula, ungasebenzisa i-hydrogen peroxide ejwayelekile ye-3%, okutholakala kuyo yonke ikhabhinethi yemithi yasekhaya. Ungakhohlwa ukuhlanza into emanzini afudumele emva kwezinyathelo ezinjalo.

3. Glycerol

Indlela "endala" kagogo. Thatha i-glycerin ehlanzekile (ithengiswe ekhemisi) futhi ishisa kancane. Bese uyifaka endaweni yendawo bese ushiya imizuzu engu-15. Uma isikhathi siphelile, geza leyo nto kwisisombululo esiphundu sosawoti bese uyomisa. Ukuze uthuthukise umphumela, unganciphisa i-glycerin e-ammonia (esekelwe amathisipuni amabili nge 0.5 isipuni utshwala)

4. Isixazululo se-sodium hyposulfite noma i-oxalic acid

Uma izindlela zangaphambilini azizange zikusize wena kanye nebala lakho lilokhu likhanyisa ku-blouse oyikhonzile, sekuyisikhathi sokusebenzisa "izikhali ezinzima". I-oxalic acid ne-sodium hypo-sulfite yizona zindlela ezinhle kakhulu zokulwa ngisho namazinyo okuphikisana kakhulu. Kodwa-ke, ungakhohlwa ukuthi manje kuyindaba yokukhipha amathenda kuphela emakhawundeni amhlophe. Ngezinto ezinemibala, le ndlela ayikwazi ukusetshenziswa.


Inqubo:

Le ndlela iphumelela kakhulu futhi isiza ukulwa nanoma yikuphi, amabala amadala nezinzima.

Ungasusa kanjani amathanga avela itiye emgqeni onemibala

Abantu abaningi bacabanga ukuthi ngezindwangu ezinemibala, ukususa ibala kuyinkimbinkimbi kakhulu kunomuntu ohlangene. Eqinisweni, lokhu akunjalo. Kudingekile ukuthi ukhethe indlela ngendlela efanele, ukuze ungalimazi indwangu futhi ungabhubhisi umbala. Izindlela ezithandwa kakhulu emhlabeni wonke zokususa izitshalo ezivela emikhiqizweni enemibala yi-vinegar evamile nesisombululo se-borax.

1. Uviniga kusuka emabala etiye

Izinto ezinembala zingahlanzwa kalula kusuka emathini wetiyi, uma uzihlanza emanzini abandayo nge-addgargar table. Ukuphazamiseka kwalendlela ukuthi akusizi ngaso sonke isikhathi ukulwa nokungcola okudala.

Isixazululo se-Boron 10%

Indlela enhle kakhulu yalezo zimo lapho ibala selivele lidala kakhulu. Okokuqala, isayithi lokungcola lisula nge-swab yekotini efakwe kwisisombululo se-10%. Khona-ke, isisombululo se-citric acid sisetshenziselwa endaweni yendawo (isilinganiso sama-acids emanzini singama-20 kuya ku-1), bese ufaka usawoti omncane, ozokwenza udaye. Ngemuva kwemizuzu engu-5-7, le nto ihlanza emanzini abandayo, bese igezwa ngendlela evamile.

Amathiphu awusizo wokususa amathanga

Kulungile futhi ekugcineni amathiphu ambalwa okuwusizo wokuthi ungasusa kanjani amathanga avela kumcubu:

Njengoba ubona, ungasusa ama-stains avela itiye ngisho nosizo lwamathuluzi avamile, ngakho ungadikibala uma into oyithandayo ingcoliswa, ngoba usebenzisa lezi zindlela, ungabuyela kuwo ukubonakala kahle.