Brynza in marinade Ushizi olwandle olunamarori, izinongo kanye ne-pepper eshisayo kuyisiphuzo esihle kakhulu! Le shizi ingasetshenziswa futhi ukwenza amasaladi ne-pizza. Ukuze ulungise lo mdlalo, ungathatha i-suluguni, ushizi, futhi ukhethe ukukhethwa kwezinongo ngendlela oyithandayo. I-marinate ushizi kufanele ibe okungenani usuku, futhi kufanele imnike ukuba ahlale esiqandisini izinsuku ezingaba ngu-3, ukuxuba ngezikhathi ezithile.
Izithako:- Ushizi lwe-Suluguni 300 g
- I-mustard imbewu imbewu emnyama 0.5 g
- Pepper omnyama nge-peas 8 ama-pcs.
- Imidwebo 1 pc.
- I-Lemon 0.5 ama-pcs.
- Usawoti 0.5 tsp.
- Amafutha ahlanzekile e-sunflower 200 ml
- I-Pepper ama-0.3 ama-pcs aphuzi.
- I-Garlic 1.5 izidakamizwa
- I-Coriander eyomile 0.5 tsp.
- Isinyathelo 1 Ukulungisa ushizi oqoshiwe sidinga ushukela we-suluguni, ujusi kalamula, ushukela obomvu oshisayo, ugarlic, amafutha e-sunflower ahlanjulisiwe, usawoti, i-coriander eyomile, okusanhlamvu okumnyama lwesinaphi, ama-clove, ama-peppercorns amnyama.
- Isinyathelo 2 Suluguni uthathe ama-cubes amakhulu.
- Isinyathelo 3 Beka ama-cubes ushizi embizeni.
- Isinyathelo 4 Ukushisa amafutha e-sunflower ahlanzekile, uphonsa usawoti kanye nezinongo kuwo (ama-clove, i-coriander, ama-mustard okusanhlamvu kanye nama-pepper amnyama), kancane kancane ukushisa nokususa ekushiseni.
- Isinyathelo 5 Gaya i-garlic kanye ne-red pepper eshisayo.
- Isinyathelo 6 Engeza i-garlic ne-pepper eshizi.
- Isinyathelo 7 Gcwalisa amafutha afudumele nezinongo.
- Isinyathelo 8 Finyisa isigamu sejisi lemon embizeni. Ngomphumela omuhle, ngithulisele okuqukethwe embizeni esitsheni esijulile, ngifakwe ngokucophelela futhi ngiphindisela emuva embizeni.
- Isinyathelo 9 Vumela amafutha epholile ngokuphelele futhi afake ummbila ushizi oqoshiwe esiqandisini okungenani amahora angu-24. Sisebenzela ushizi njenge-snack, noma siyisebenzisa ukwenza ama-saladi noma i-pizza.