Utamatisi oqhakazile ebusika Izimo eziyinhloko zokugaya imifino ephumelelayo - inzalo yokugqoka njengezitsha azogcinwa kuzo, kanye nemikhiqizo ngokwayo. Kuma-blanching. I-Blanching yi-scalding yesikhathi esifushane yomkhiqizo ngamanzi abilayo noma isithambile ngaphambi kokuqhutshwa phambili. Le ndlela ilungele ukukhipha imishanguzo ye-disinfection ngomkhiqizo, kanye nokuvimbela ukulahlekelwa ama-juice nezakhi ngesikhathi sokucubungula okuqhubekayo. Ngendlela, nge-blanching ungalungiselela imifino yokuqandisa. Ngakho-ke, isenzo se-enzyme siyeka, esiqeda umbala, iphunga kanye nesakhiwo sezithelo nemifino. Ngokuqondene nezithelo ngokwabo, ofuna ukuzilondoloza, kumelwe zivuthiwe, kodwa zingabi ngaphezu kwamandla. Ngaphandle kokuphahlazeka nokulimala okubonakalayo.
Izithako:- Utamatisi 1500 g
- I-rosemary eyomile 2 tsp.
- Garlic 5 izidakamizwa
- Iviniga yama-balsamic emnyama 3 tsp.
- Amanzi 1 l
- Usawoti 1 tbsp. l.
- I-tbsp ye-Sugar 1. l.
- Isinyathelo 1 Kule recipe, thatha: hhayi utamatisi amakhulu, i-rosemary eyomile noma entsha, i-garlic, uviniga wase-balsamic, usawoti, ushukela.
- Isinyathelo 2 Amathini ayaphakanyiswa imizuzu emihlanu ngayinye. Ukumboza amabhodlela ngamanzi abilayo umzuzu owodwa, bese ubeka endaweni emile futhi ehlanzekile.
- Isinyathelo 3 Hlanganisa ikhanda likagalikhi ngama-dentic, kodwa ungawahlanza.
- Isinyathelo 4 Geza utamatisi kanye ne-blanch. Ukuze wenze lokhu, shiya izithelo ngamanzi abilayo, ngengqondo ubale kuze kube ngu-3 bese uphuma. Yenza kahle nge-strainer noma i-glass stopper.
- Isinyathelo 5 Blanch ama-clove ka-garlic.
- Isinyathelo 6 Beka utamatisi kanye negalikhi emathini. Sithatha amathini angama-0.5-litre. Embizeni ngayinye beka 2-3 clove kagalikhi kanye ne-isipuni 0.5 se-rosemary eyomile.
- Isinyathelo 7 Lungiselela i-marinade. Ukuze wenze lokhu, hlaziya usawoti noshukela emanzini ahlanzekile. Letha emathumba bese upheka imizuzu emithathu. Ngetitha elilodwa le-marinade, udinga isipuni esingu-1 sikasawoti noshukela.
- Isinyathelo 8 Thela i-marinade phezu kwezimbiza.
- Isinyathelo 9 Faka isipuni 1 seviniga ebhalsamu.
- Isinyathelo 10 Vala imbiza ngokuqinile ngendwanguzelo, uyivule bese uyifaka ithawula. Gcina kuze kube yilapho izimbiza zipholile. Gcina endaweni emnyama nepholile kuze kube sebusika.